✨ Elevate Your Culinary Creations with Gellan Gum!
Gellan Gum Low Acyl (Type F) and High Acyl (LT100) are premium-grade refined powders designed for culinary enthusiasts. Each 50g package offers versatile applications, from creating flexible gels to thickening sauces, all while being vegan, gluten-free, and non-GMO. Originating from the UK, this product is perfect for innovative chefs looking to enhance their dishes with unique textures.
| Package Dimensions | 9 x 7 x 7 cm |
| Units | 50.0 gram |
| Country of origin | United Kingdom |
| Brand | SPECIAL INGREDIENTS |
| Cuisine | English |
| Format | Powder |
| Speciality | Vegetarian, Gluten Free, Vegan |
| Manufacturer | SPECIAL INGREDIENTS |
| Country of origin | United Kingdom |
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