ThermoWorksThermoPop 2 — Best Value Instant Read Thermometer - Cayenne Pepper Red

The ThermoPop 2 food thermometer has been a great addition to my kitchen toolkit, especially with the eye-catching blue color. Blue adds a fun pop to my counter top and makes it easy to find. The fun colors seem to go well with the sleek design of the thermometer. I’ll note that the probe cover matches the blue top. It clicks securely into place, which I appreciate for both aesthetics and functionality. Importantlly, I think this feature helps protect the thinner probe. It seems to be a bit more delicate compared to the Thermapen Classic or Thermapen ONE. For me, this makes the cover a crucial addition when storing or transporting the thermometer.What I really like about the ThermoPop 2 is the easy-to-read screen. The display is large and clear. It has a backlight that activates for 10 seconds when you press a small button. The button is a bit on the small side and a bit tricky to find without looking, but I think I’ll get used to this pretty quick. Personally, I think 10 seconds provides just the right amount of time to get a temperature reading without draining the battery.Additionally, the rotating display is a game-changer. It adjusts 90 degrees with each rotation, meaning I never have to twist my wrist or crane my neck awkwardly to see the temperature. While the backlight is slightly uneven, with one part of the circle being brighter than the rest, it hasn’t affected my ability to read the temperature accurately.The thermometer’s build feels robust, particularly the screen section, which gives a sense of durability. However, the top-heaviness of the device makes it feel a little imbalanced in my hand at first. After a few sessions of use, though, I find myself adjusting to this minor issue, and it no longer bothers me.I use the clip on the probe cover to store the thermometer in my shirt pocket. I found that I can easily slide the device out without pulling the cover along with it. Despite my initial worries about its weight distribution, the design has proven to be more functional than I expected. So I’m excited to have this as a possibility to store as I’m cooking so I’ll always know where it is.In terms of performance, it seems to me that the the ThermoPop 2 makes quick and accurate readings. It also comes with a calibration certificate, which is a nice touch even thought this is a more budget-friendly option. Thus, it seems to me that the ThermoWorks' reputation for precision holds up with this model. Their products give me confidence that I can rely on it for consistent results.My primary concern is the durability of the thinner probe, but with the protective cover, the relatively low price, and the included warranty, I feel reassured. Overall, I’m thrilled to have a dependable, precise thermometer that offers the signature ThermoWorks quality in a more accessible package.A point that I’ll add here at the end is that I’d feel much more comfortable toting this device along to a cookout, tailgate, or camping, as compared to bringing along the Thermopen ONE. I’d be less concerned about dropping it or losing it. So, I think having both in my kitchen is what I’ll be doing going forward.I've used and reviewed two other of ThermoWorks Thermometers; the Thermapen ONE and the Classic Thermapen. I consider the Thermapen ONE the Lexus of kitchen thermometers, the Classic the Toyota of kitchen thermometers, which leaves the ThermoPop 2 as the Vespa of Kitchen Thermometers as it is smaller, more agile, still gives. you good performance, nice curves and fun colors.

I recently purchased the ThermoWorks Thermopop2, and I am thoroughly impressed with its performance! This thermometer offers lightning-fast read times, providing accurate temperature readings in just a few seconds. It's been a game-changer in my kitchen, whether I'm grilling outdoors or baking indoors.What sets the Thermopop2 apart is its waterproof design, which makes it incredibly durable and easy to clean. I no longer worry about water damage, making it perfect for cooking in various conditions. The display is easy to read, and the rotating display feature ensures I can read the temperature from any angle.Overall, the ThermoWorks Thermopop2 is an essential tool for anyone who loves cooking. Its precision, durability, and user-friendly design make it worth every penny. I highly recommend it to anyone in need of a reliable and efficient cooking thermometer.Five stars all the way!

I bought this to replace my old ThermoWorks thermometer, which lasted 7 years with daily use and never even needed a battery replacement. This new one is just as high quality—fast, accurate readings every time. ThermoWorks is my go-to brand for any cooking or BBQ thermometer. Highly recommended!

Works well but the time, for my thermometer, at least, to reach temp is well over three seconds - closer to five. I also tested boiling water and it showed 215°, that's three degrees higher than what is the temperature of boiling water.I'll still use, it as long as it's consistent - just need to remember to know actual temp is three degrees cooler than display. Again, not saying that these issues are representative of all. There may have been an error in the calibration.Get one, it's affordable and apparently well-made.I like the design, display, color. I'D BUY IT AGAIN.

Love this. Quick and accurate. I hae had 2 different"wired" thermometers and in all honesty burnt them out on broiler coils. Also the wire always seemed to all out or get in the way when taking food out of oven. I also found it a pain to find just the right probe placement so the wired probe would not fall out but still read food temperature correctly.

I really like how visible the temp is and that it shifts based on the position of the probe. I have a hard time seeing some of the displays on other thermometers. Ill no longer use a dial thermometer or the other one I own with a tiny display. Worth the money.

We grill pork chops pretty frequently. They're cheap, easy to make edible, and feed our family well.I sear them on high direct heat for a few minutes, move them to low direct heat for a few minutes, and finish them on indirect heat. It was the best way I found to keep them at least somewhat juicy, but it was never quite right. They were just always a bit too dry.Know why?I was cooking them too long!I should have gotten this meat thermometer AGES ago!It is SO EASY to use, super easy to clean, the display is easy to see at night, and I've knocked a few minutes off the pork chops' time on the grill, because now I know exactly when they're done!The first time I used this, the family said these were the best pork chops they'd had.Get the thermometer, make your life easier, and make your grilling better.

This is perfect so much easier then any other thermometer. Great build quality and speed in reading temperatures.