Flax seed is delicious whole, roasted, ground, or sprouted. Eat it on its own, or added to muffins, waffles, pancakes, granola, & cooked cereals. Ground flax boosts baked goods like breads, muffins, cookies & bars. Add to hot cooked cereals or blend into morning smoothies. Grind it yourself in a spice grinder for maximum freshness. Our flax is organically and sustainably grown in California, for optimum flavor and freshness.
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