DE BUYER5615.30 Mineral B Element Crepe Pan, 30 cm Diameter

DE BUYER5615.30 Mineral B Element Crepe Pan, 30 cm Diameter

Q: What are the actual crepe sizes for the 10.2" and 11.8" pans?

I currently have the 9.75" crepe pan (actual outside dimensions) here. The other is out "on loan" to a friend. The bottom of this pan - actual crepe size is 8.25". This should make the 10.2" crepes 9" and the 11.8" should be about 10.5". The sides of the crepe pan are 3/4 " high on all the crepe pans.Hope this helps.

Q: How good is this pan for making pizza?

No! Do not use this for pizza. This is specific to crepes and omelettes, which are thin, delicate, and need fast heating. By contrast, pizzas, flapjacks, bacon, grilled breads, need steady, even heat. So the cast iron pans work much better. I was thrilled to find a lovely 13.5" (listed as 14") pizza pan or grill for $17 on Amazon. I just checked and the price is now $32 (bummer!), from Jan 31, 2023 when I bought it. Link: https://smile.amazon.com/dp/B016ILHNS6?psc=1&ref=ppx_yo2ov_dt_b_product_details I would recommend this cast iron version for pizzas as the crust will not burn. This carbon steel pan will overheat at the bottom, and crust will burn for sure. It is meant to heat fast but not disperse heat evenly or hold heat for a while. If you do get the cast iron grill pan, sand down with an abrasive sanding disk, so the graininess is gone. I like an angle grinder for that with the abrasive discs that look like Teflon. Then you can use a wire cup brush to polish it up, then wash well, dry, oil it heavily and bake for 30 mins to coat it with cooked oil (seasoning). Also after every use, clean (soap and water is absolutely fine, you can scrub it too), dry, and spray/wipe down with some oil to prevent rusting. I do this with all carbon steel or cast iron pans. Use cooking spray and paper towel, light coating.

Q: What is the size of the base of 10.2" De Buyer Mineral B Crepe Pan?

My pan is 9.75" across and 8.25" across the bottom

Q: Is it possible to season this in the oven? How long and what temp? I'm thinking this might be more efficient since you can get all surfaces at once.

Yes you can season it in the oven, 400 to 425 degrees with very thin layers of flax oil, will give you a beautiful black coating.

4.2/5

Product ID: 50623242

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Details

Brand
DE BUYER
Material
Cast Iron
Special feature
Non Stick
Colour
Silver
Capacity
0.6 litres

🍯beeswax finish

🪨100% natural iron

🛡️anti-oxidation

Frequently Bought Together

De Buyer MINERAL B Carbon Steel Crepe & Tortilla Pan - 12” Diameter, 10” Cooking Surface - Ideal for Making & Reheating Crepes, Tortillas & Pancakes - PFAS, PFOA & PFOS Free - Made in France

DE BUYER 1830 Mineral B Element Series 4636.00 Neoprene Grip Protector 20 cm Length Neoprene

De Buyer MINERAL B Carbon Steel Fry Pan - 12.25” Diameter, 9” Cooking Surface - Ideal for Searing, Sauteing & Reheating - PFAS, PFOA & PFOS Free - Made in France

Description

Cook Like a Pro! 🍳 Unleash Your Inner Chef

DURABLE DESIGN - Built to last with a robust cast iron construction.
LIGHTWEIGHT YET MIGHTY - Weighs only 1.78 kg for easy handling without compromising quality.
SEASONED TO PERFECTION - Favored seasoning enhances non-stick qualities over time.
VERSATILE COMPATIBILITY - Works seamlessly on gas, electric, and induction cooktops.
ELEVATE YOUR COOKING GAME - Crafted from 100% natural mineral iron for authentic flavor.

The DE BUYER5615.30 Mineral B Element Crepe Pan is a 30 cm diameter cast iron pan designed for professional and home chefs alike. With its 100% natural mineral material and organic beeswax-based protective finish, this pan offers improved non-stick qualities and anti-oxidation protection, making it a must-have for versatile cooking on various heat sources.

Specifications

Brand	DE BUYER
Model Number	56153
Colour	Silver
Diameter	12 inches Inches
Capacity	0.6 litres
Material	Cast Iron
Compatible Models	Gas, Electric Coil, Smooth Surface Induction
Special Features	Non Stick
Item Weight	1.78 kg

Have a Question? See What Others Asked

What are the actual crepe sizes for the 10.2" and 11.8" pans?

How good is this pan for making pizza?

What is the size of the base of 10.2" De Buyer Mineral B Crepe Pan?

Is it possible to season this in the oven? How long and what temp? I'm thinking this might be more efficient since you can get all surfaces at once.

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