🥬 Unleash Your Inner Fermentation Guru!
The TOMOFermentation Crock is a high-quality ceramic vessel designed for home fermentation of sauerkraut, pickles, and kombucha. With a 7L capacity, it includes two weights and a wooden tamper, ensuring optimal results. Its durable ceramic walls block UV light, preserving nutrients, while the wide waterlock seal creates an ideal anaerobic environment. The fully glazed interior prevents odors and simplifies cleaning, making it a must-have for health-conscious foodies.
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