Cho Guchujang(Chojang) is a classic Korean fermented Chilli and bean paste with vinegar that can be used in many dishes. Usages: dipping sauce, marinade, stir fry. Great on tacos, hamburgers, pizza, BBQ ribs, wings, soups, or any other dishIngredients: Hot Pepper Paste, Sugar, Spirit Vinegar, Oligosassharide, Citric Acid, Sesame (Contains Wheat, Soybean)
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