Yes, it's bpa-free. We request a test related to Bpa (Bisphenol A) detection to check with the inspection agency and received a result that Bisphenol A was not detected in both the inner lining and the outer fabric of our bag.

GRIN BY GRIN- 2 Packs Bread Bags, Zipper Reusable Bread Bags for Homemade Loaf, Freezer Sourdough Container, Fresh Keeping Extra Large, Reusable Food Storage Bag

GRIN BY GRIN- 2 Packs Bread Bags, Zipper Reusable Bread Bags for Homemade Loaf, Freezer Sourdough Container, Fresh Keeping Extra Large, Reusable Food Storage Bag

Q: What are the care instructions?

Hello Shanna Marie Thank you for your interest in my product. After using it, take out the lining and remove the bread crumbs. And after using it many times,you can use the washing machine. (Of course, you can use the washing machine every time if you want.) I recommend you to use the laundry net. The lining is a well-sealed material, so water can accumulate between the lining and the exterior. So after washing, flip it over and let go of the water inside, squeeze lightly to remove the moisture between the lining and the exterior, and dry it in shade. If you have any more questions, feel free to contact me. Thank you!

Q: Does this seal tightly enough to keep insects out?

There is a zipper, then push the air out, roll down the top and clip it together. No bugs so far.

Q: Does the crust stay crunchy?

Unfortunately, crust loses its crunchiness when it doesn't get airy. This bag is designed to be sealed well, so the crunchiness doesn't last long. However, if you keep it exposed to air for crunchiness, the bread quickly hardens. So I recommend you to keep this sealed and heat it in an oven or air fryer for 5 to 10 minutes. If you do this, you can eat it crispy on the outside and moist on the inside

Product ID: 405638406

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Details

Brand
GRIN BY GRIN
Material
Plastic
Capacity
12 Inches
Product Dimensions
17"W x 12"H
Recommended Uses For Product
Storage
Closure Type
Zipper

🔒Double lock zipper + buckle

♻️Recycled plastic fabric

❄️Keeps bread fresh up to 3 months

Frequently Bought Together

GRIN BY GRIN- 2 Packs Bread Bags, Zipper Reusable Bread Bags for Homemade Loaf, Freezer Sourdough Container, Fresh Keeping Extra Large, Reusable Food Storage Bag

50 Pcs Bread Bags for Homemade Bread, Sourdough Paper With Window, 50% Thicker 13.7x8.2x3.7in A Large Bakery Bags Used for Storage Cookies & Snacks, 60 Cute Sealing Stickers With Ties

Bread Knife for Homemade Bread,Sourdough bread knife,15.7" Bread slicer for Homemade Bread, Baguettes and More Cuts Thin,Bow Design Easy to Cutting Even Slices (1, Acacia)

Description

🥖 Keep your loaf fresh, your style fresh, and your planet happy!

MULTI USE MARVEL - From bread keeper to chic grocery tote—handle buckle doubles as a stylish grip.
ECO CHIC FRESHNESS - Crafted from recycled plastic bottles for guilt-free, sustainable bread storage.
DOUBLE LOCK DEFENSE - Zipper plus buckle seal locks in freshness and blocks freezer burn like a pro.
MACHINE WASHABLE DURABILITY - Sublimation print resists fading; easy to clean and crumb-free every time.
GENEROUS SIZE STYLISH COLORS - Extra-large 17x12 inch bags in trendy ivory and blue-gray to fit any loaf.

GRIN BY GRIN reusable bread bags combine eco-friendly recycled polyester with a food-grade inner lining and a double-lock system (zipper + buckle) to keep homemade bread fresh and freezer-burn free for up to three months. Available in two chic colors and large size, these durable, machine-washable bags are perfect for bakers and conscious consumers seeking sustainable, stylish food storage solutions.

Specifications

Material Type Free	Phthalate Free, BPA Free
Material Type	Plastic
Item Weight	0.17 Kilograms
Size	Large
Number of Pieces	2
Item Dimensions W x H	17"W x 12"H
Number of Items	2
Color	Ivory, Blue Gray
Shape	Rectangular
Reusability	Reusable
Is the item microwaveable?	Yes
Additional Features	Reusable
Closure Type	Zipper

Have a Question? See What Others Asked

What are the care instructions?

Does this seal tightly enough to keep insects out?

Is this BPA free?

Does the crust stay crunchy?

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