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🍚 Elevate every meal with the rice chefs swear by!
Shirakiku Rice Koshihikari 15 LB is a super-premium, naturally cultivated Japanese rice variety grown in California. Renowned for its soft, sticky texture and subtle sweetness, it is favored by top chefs globally and ideal for a wide range of dishes from sushi to risotto. This 15-pound bag offers a health-conscious, eco-friendly choice with a low glycemic index, ensuring both taste and wellness in every grain.
| ASIN | B0093ZTUEA |
| ASIN | B0093ZTUEA |
| Best Sellers Rank | #38,252 in Grocery ( See Top 100 in Grocery ) #182 in White Rice |
| Brand | Shirakiku |
| Customer Reviews | 4.5 4.5 out of 5 stars (1,347) |
| Customer reviews | 4.5 4.5 out of 5 stars (1,347) |
| Date First Available | 31 October 2014 |
| Is Discontinued By Manufacturer | Yes |
| Item model number | 9894932 |
| Item model number | 9894932 |
| Package Information | Bag |
| Product Dimensions | 45 x 35 x 7 cm; 6.81 kg |
| Product Dimensions | 45 x 35 x 7 cm; 6.81 kg |
| Units | 6809.99 Grams |
| Weight | 6.81 Kilograms |
R**.
taste great, loving it. will purchase again
J**N
Wonderful rice my son loves this and so we re-buy
A**R
You can't beat Japanese rice. I love the high quality, delicious rice. I would buy these again
C**E
This is one of my favorite rice. It’s so delicious!
P**K
Just made my first pot of this delicious rice after receiving it as the reviews were so good. I can’t believe I’ve lived my whole life without having this amazing rice. I brought it after reading thousands of reviews looking for the perfect rice for Gimbap. This rice is so flavorful, firm and sticky at the same time. Made perfect Gimbap and it was my first time making Gimbap. Thanks Aaron and Claire🥰 I put a little Korean toasted sesame oil in with the salt and let soak for 30 mins before cooking in my Japanese rice cooker, “zujiruski” on sushi. The rice was slightly sweet, and flavorful right out of the pot all by itself. Worth every penny. I will always buy this rice going forward. Ten stars!! NO BUGS! Tightly sealed and the bag of rice was then placed inside a heavy plastic bag, sealed, then placed in a box for shipping.
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