🥒 Ferment Like a Pro—Your Taste Buds Will Thank You!
The Kenley Fermentation Crock Jar is a 2-liter stoneware pot designed for fermenting and pickling a variety of vegetables, including kimchi and sauerkraut. Made from high-grade ceramic with a food-safe coating, it features a burp lid and weighting stones for optimal fermentation. This easy-to-clean crock is perfect for health-conscious individuals looking to preserve fresh flavors without preservatives or artificial additives.
| Product dimensions | 17.8L x 17.8W x 30.5H centimeters |
| Recommended uses for product | Make sauerkraut, kimchi, pickles |
| Special features | Sturdy |
| Container shape | Crock |
| Closure type | Screw Top |
| Is dishwasher-safe | Yes |
| Material type free | en_AE |
| Item package quantity | 1 |
| Item weight | 4.5 Pounds |
| Product care instructions | Hand Wash Only |
| Item volume | 67.63 Fluid Ounces |
| Unit count | 1 Case |
| Is microwaveable | Yes |
| Item form | lidded cylindrical container with weighting stones |
| Manufacturer | Kenley |
| Specific uses for product | Sauerkraut and kimchi fermentation |
| Size | 2l |
| Lid material | Glass, Ceramic, or Food-Grade Plastic |
| Finish types | Food-safe glazing |
| Batteries required | No |
| Included components | Ceramic crock, water-seal lid, weighting stones, pounder |
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