🌶️ Ignite your meals with authentic Sichuan spice—don’t miss the flavor revolution!
Lee Kum Kee Chilli Bean Sauce Toban Djan is a 226g bottle of authentic Sichuan-style chili bean sauce made from a special blend of 48% salted chili peppers and fermented broad beans. This vegan, additive-free sauce contains no MSG, artificial colors, or preservatives, making it a clean, bold choice for enhancing Asian and Chinese dishes with rich umami and fiery heat.
| Cuisine | Asian |
| Specialty | Vegetarian, Additive Free, Low Carb, Egg Free, Calorie Free |
| Weight | 226 Grams |
| Ingredient Type | GMO Free, Vegetarian, Vegan |
| Brand | Lee Kum Kee |
| Region Produced In | South East Asia |
| Storage Instructions | Keep in a cool & dry Place |
| Item package quantity | 4 |
| Form | Sauce, Dip |
| Serving Recommendation | 2 tbsp |
| Package Information | Bottle |
| Manufacturer | Lee Kum Kee |
| Allergen Information | Dairy Free, Soy, Fish Free, Wheat, Preservative-Free |
| Item model number | 078895731026 |
| Net Quantity | 226.0 Grams |
| Product Dimensions | 8 x 8 x 9 cm; 226 g |
| Ingredients | Salted Chilli Peppers 48% (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Refined Wheat Flour (Maida)), Fermented Broad Bean Paste 9% (Broad Beans, Water, Salt, Refined Wheat Flour (Maida)), Sugar, Modified Corn Starch, Chilli Pepper Powder 1%, Dehydrated Garlic, Soybean Oil, Acidity Regulator (Lactic Acid), Flavour Enhancers (Disodium 5'-Inosinate, Disodium 5'-Guanylate). Contains Soy, Wheat. |
| Serving Size | 1 |
| Energy (kcal) | 8.00 Kilocalories |
| Protein | 0.3 g |
| Fat | 0.2 g |
| Carbohydrate | 1.2 g |
| Country of Origin | India |
| Imported By | MRK Foods 1,G, Fir, Vijay House, Devi Dayal Compound, L.B.S Marg Mumbai-400078 |
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