Augason Farms Dried Whole Egg Powder Can - Pasteurized Eggs for Kitchen use, Baking meals & Daily use - Emergency Food Storage - Long Shelf Life Powdered Eggs - 85 Servings

I like this egg powder as I don't buy eggs at the store. The eggs are whole eggs and can be used for baking also. I like the taste and it is easy to use. It measures at a one to one ratio of eggs and water and the eggs are scrambled of course. The can was fresh and if kept sealed it has a long shelf life. I have purchased powdered eggs many times and would recommend.

In cases of emergency But still had the right review.

Repeat order. First ordered this product because of the egg shortage and increasing price of eggs. I don't eat eggs often enough to buy a dozen, and I'm homebound, so I need groceries to be delivered. The flavor and texture are good for my scrambled eggs. I increased the water added by a small amount because I like my scrambled eggs to be light and delicate. I season with salt, pepper, and salsa or barbecue sauce. I will try adding cheese in the future. This product is shelf-stable and a good value for me.

Ordered 2 bags of these (Whole Egg). Wanting to stretch the grocery store runs from weekly to every 2 weeks or 3. Buying multiple gallons of milk and dozens of eggs...especially when eggs are "Limit 1" got a little challenging. I figured I'd give these a try. I use a little more then the 2.5 Tbl spoons water to make a consistency of similar to regular eggs mixed for scramble or a similar thinned out pancake mix (2.5 Tbl spoons is a paste which I would think would work better for baking). Sorry I grew up with a pastry chef Mom, so it was descriptions vs measurements...so best I can say is put water or milk to what it looks like when you scramble fresh eggs. Last few batches I thinned it with milk vs water to fluff the eggs a little when cooking. Then I just cook off the excess water in the frying pan.These taste great! I like to make 2 slices of toast and 1 large egg with some form of protein on the weekends. These fit the bill perfectly. I can stretch a dozen eggs now out to 2-3 weeks before I have to replenish. I haven't yet gotten through the bag, to know how many servings it actually is, but I haven't made a dent after making about 6 servings. The bag says 24 servings...but seems like quite a bit more...again, descriptions for me not measurements, so maybe my Tablespoon is broken. =)The label is basically the equivalent nutrition to that of a natural large egg. 6g Protein and 80 calories. I skip the cholesterol and sugar values, naturally (however there is a whole whites version if you don't skip the Cholesterol Value). And of course a little bit of iron, Vit D and potassium...basically a large egg. The bag is resealable Mylar and I keep in the fridge. I left the oxygen pack in...directions say to discard. The born on is 8/2021 (if you were wanting to know long term storage utility) on the batch I got, but directions say roughly 6 months after opening and letting the oxygen in when you break the seal...maybe that's why that's why directions say to ditch the absorber in case it starts to take on water. Overall, great taste for my taste buds and easy to follow instructions...sans following measurements of course.

Augason Farms Dried Whole Egg Product in a 2-pound package is a true lifesaver for anyone looking to add convenience, versatility, and nutrition to their pantry stockpile. As someone who values both practicality and quality in food storage, I can confidently say that this product delivers on all fronts.The first thing that struck me about Augason Farms' Dried Whole Egg Product is its impressive shelf life. As a long-term storage item, it provides peace of mind knowing that I have a reliable source of protein on hand, whether for everyday cooking or emergency preparedness. With proper storage, these dried eggs can last for years without compromising their nutritional value or flavor, making them an invaluable addition to any pantry.Beyond its extended shelf life, the convenience of this product cannot be overstated. Gone are the days of worrying about running out of fresh eggs or making a last-minute trip to the grocery store. With Augason Farms' Dried Whole Egg Product, I can enjoy the versatility of eggs in my recipes anytime, anywhere. From baking and breakfast scrambles to quiches and omelets, these dried eggs offer endless possibilities for culinary creativity.In terms of taste and texture, Augason Farms' Dried Whole Egg Product pleasantly surprised me. While nothing can truly replicate the taste of fresh eggs, these dried eggs come remarkably close. Once reconstituted with water, they boast a smooth and creamy texture that is virtually indistinguishable from fresh eggs, making them suitable for a wide range of recipes.Nutritionally speaking, Augason Farms' Dried Whole Egg Product is a powerhouse. Packed with protein, vitamins, and minerals, it provides a nutritious boost to any meal. Whether enjoyed on its own or incorporated into dishes, these dried eggs offer a convenient way to meet daily dietary needs without sacrificing taste or quality.In conclusion, Augason Farms Dried Whole Egg Product in a 2-pound package is a pantry essential that every household should have on hand. With its extended shelf life, convenience, versatility, and nutritional benefits, it offers unparalleled value for both everyday cooking and emergency preparedness. Whether you're stocking your pantry for the long haul or simply looking to add convenience to your kitchen routine, this product is sure to exceed your expectations.

I use this egg powder for baking sandwich bread. It’s easy to use, cost effective, and easier to use than fresh eggs, because it can go in the bread machine when I use the delay function. Plus, powdered eggs are always handy to have on hand in emergencies- such as during bird flu epidemics which make the cost of eggs prohibitive for many people. But when you have egg powder on hand, no problem.

Great stuff for storing for an emergency.

The use variations are incredible and the taste is real eggs. Breakfast, baking, cooking. If the recipe requires eggs Augason Farms whole egg is your to go eggs. It is not an egg substitute, it's 100% real eggs. I use their real butter and milk from same brand and the same applies. AND it is shelf stable! Unopened will last for a very long time. I purchased 2 of each one to use and one for emergency, never know.