Lundberg Organic Brown Rice Cakes, Salt-Free, Gluten-Free, Vegan, Healthy Snacks, 8.5 Ounce (Pack of 6)

My favorite rice cakes! They are always crispy and fresh, with such a crunch in every bite. I appreciate the clean ingredients as we are all trying to do better with our diet these days. I like to eat them right out of the bag, topped with almond butter and date syrup, sprinkled with seaweed flakes and mushrooms, piled with thinly sliced bell pepper, or break them up for a crispy salad topper. I love that they are low in calories but high in taste.

Love these rice cakes. Very difficult to find in the grocery store, so I order them by the box. I discovered that toasting them lightly and then adding some natural peanut butter, makes tasty and crunchy treat.

These are delicious and healthy! I put sunflower seed butter and cranberries on them in the morning for breakfast. ❤️

Bought these because Lu Lu from Lu Lu’s way recommended them. They are tasty & made of great ingredients . 4 stars as they fall apart a bit in the packaging, crumbly at times . Overall would recommend .

These are the best rice cakes on the market. Always crisp!

These are great. The only problem is they wrap it in extra plastic for freshness. That is totally unnecessary and annoying to deal with. It's also extra microplastics to consume.

my wife was trying a gluten-free option for a late night snack. She puts peanut butter on these and loves them.

I'd be able to rate these higher if it weren't for all the plastic they come wrapped in. These are pretty good. They satisfy the feeling of wanting to eat an oats cake. Doesn't taste heavenly or anything but they're not supposed to. It's pretty straight-forward but they do taste somewhat good in my opinion so I can part with them.The issue is all the plastic they come wrapped in they. It's actually kind of ridiculous. I'll literally find bits of plastic in the crumbs I scoop up most of the time. Literally. What even is that? Good rice cakes, but you guys have to do something about all that plastic. It's to the point where it literally gets in the food if you're not careful. I'm actually concerned about mistakingly eating small microplastics which is really, really bad in all honesty.