When it comes to natural sweeteners, there are a few that live up to the standards of being truly all-natural AND healthy at the same time. Lucuma powder is among the select few which can give your body the necessary vitamins and minerals it needs to thrive while still providing a unique, sweet flavor to your favorite recipes. The lucuma fruit has been eaten by native Peruvians for thousands of years. The unique, soft texture of the fruit inside has been used to feed young babies, and the rich vitamin and antioxidant properties are excellent for expectant mothers and new mothers. Long seen as a symbol of fertility in Ancient Incan culture, the lucuma has been said to be helpful in conception we well as to promote milk supply in new mothers. Lucuma has been used traditionally as a sugar replacement in South America. This tasty fruit is perfect as an all natural flavoring or sweetener. Our lucuma powder is made from the finest, ripest, and sweetest possible fruit. The lucuma are gently dried at low temperatures, then carefully ground into a fine powder. This process allows our lucuma to retain as much flavor and nutritional value as possible. When the fruit is chosen and prepared so carefully, it allows those who use it to maximize the healthy benefits of the lucuma fruit. As a sweetener, lucuma powder has a low glycemic number, making it a safer flavoring. An excellent source of antioxidants, the disease fighting potential of lucuma powder is huge. Aside from potent cancer-fighting agents, lucuma also boasts immune-boosting potential as well. This amazing superfood also possesses anti-inflammatory abilities, helping to reduce pain and irritation caused by a variety of health issues.
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