🧂 Cure with Confidence, Flavor with Flair!
Sampige Curing Salt #2 is a 907-gram premium pink curing salt containing sodium nitrite, designed to safely preserve and flavor meats by preventing bacterial growth and enhancing the characteristic pink color of cured products. Ideal for home charcuterie and professional use, it ensures both food safety and authentic taste.
Ingredient Type | sea salr |
Brand | Sampige |
Form | sea salt |
Serving Recommendation | Pinch |
Net Quantity | 907.0 Grams |
Package Dimensions | 10 x 10 x 8 cm |
Country of Origin | India |
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