🐟 Elevate your palate with Scotland’s smoky secret!
Port of Lancaster Smokehouse Smoked Scottish Salmon is a premium, unsliced side weighing between 800g and 1.2kg. Dry cured in natural Cheshire rock salt and traditionally smoked over oak for 12-18 hours, it boasts a 2-Star Great Taste Award and a fresh 21-day shelf life. Sourced from the Scottish Highlands & Islands and crafted in the UK, this salmon offers authentic flavor and artisanal quality for discerning food lovers.
Item Weight | 1 kg |
Product Name | Smoked Salmon |
Allergen Information | Contains: Fish |
Weight | 800 g |
Units | 800.0 gram(s) |
Storage Instructions | Keep Refrigerated- Suitable For Home Freezing |
Country of origin | UK |
Brand | Port of Lancaster Smokehouse |
Format | Slice |
Speciality | No Added Sugar |
Package Information | Tin |
Manufacturer | Port of Lancaster Smokehouse |
Country of origin | United Kingdom |
M**Y
So, so delicious
I initially ordered an uncut salmon side which was really delicious and have gone on to order other fish and cheese items. Apart from good value for a delicious product the delivery process is very well managed…not so straightforward with perishable goods.
K**R
excellent quality and a good use by date and could be carved and frozen
excellent weight and quality
C**D
The best salmon
I have just received my side of salmon and it’s just beautiful I have sliced into portions and popped it into the freezer the salmon was packed very well and is well worth the money I will be buying from this company againKind regards sadie
A**R
Lovely piece of salmon
Very well presented - tasted great. Very good value.
M**D
MMMMM DELICIOUS !!!
We love it !!! Must get more soon !
C**
Most amazing salmon
This is the best smoked salmon you can but, this is the second year I have ordered it and it didn’t disappoint. Excellent value for money
V**T
Smoked salmon
I sliced this side of salmon up and put it into bags and when eaten it was absolutely delicious sos much so I'm ordering another one . Thank you so much to the supplier.
Trustpilot
3 weeks ago
1 week ago