Description
🔪 Slice into Excellence!
- PRECISION CUTTING - Experience the art of slicing with a razor-sharp blade that glides through meat and vegetables effortlessly.
- PROFESSIONAL APPEAL - Elevate your kitchen game with a knife that’s favored by chefs and home cooks alike.
- LOW MAINTENANCE LUXURY - Enjoy a knife that resists rust and requires minimal upkeep, allowing you to focus on your culinary creations.
- VERSATILE CULINARY TOOL - Perfect for everything from sushi to steak, this knife is your go-to for all kitchen tasks.
- CRAFTSMANSHIP EXCELLENCE - Handcrafted in Seki, Japan, where tradition meets innovation for unparalleled quality.
The Seki Japan TSUBAZO Gyuto Knife features a 185mm stainless steel blade and a beautifully crafted Shiraki wood handle, designed for precision cutting and versatility in the kitchen. Renowned for its rust resistance and low maintenance, this knife embodies the craftsmanship of Seki, Japan's cutlery capital, making it a must-have for both professional chefs and home cooking enthusiasts.