π Elevate your meals with Khapli Flour - where health meets flavor!
Two Brothers Organic Farms' Khapli Wheat Flour is a 2 kg package of stoneground emmer wheat flour, known for its high dietary fiber and protein content. Sourced from heirloom grains and ECOCERT certified farms, this flour is perfect for making soft rotis, parathas, and even sourdough bread, all while promoting better sugar management and digestion.
Cuisine | Indian |
Specialty | no preservatives |
Weight | 2 Kilograms |
Ingredient Type | Vegetarian |
Brand | TWO BROTHERS ORGANIC FARMS |
Form | Raw |
Package Information | Tin |
Manufacturer | TWO BROTHERS ORGANIC FARMS |
Allergen Information | Allergen-Free |
Item model number | KhapliWheatFlour_2Kg |
Net Quantity | 2000.0 gram |
Product Dimensions | 10 x 10 x 15 cm; 2 kg |
Ingredients | βKhapli ( Emmer Long) Wheat |
Country of Origin | India |
D**.
Excellent health choice
Flour feels easier to digest. One does not feel bloated after consuming it. Quality is delivered as promised. We have an excellent experience. There is not much difference in the texture and softness of rotis made from refined aata or khapli aata. So, it's easy to adapt to it.
M**N
I cannot use regular flour anymore!
Tastes so much better than regular flour. It's softer and healthier. Great for stuffed chapatis, too. Keep doing the good work, brothers!
A**R
great product
Tasty rotis. I don't have any problem of irritable bowel which I used to have earlier.
N**I
Best Atta! πππ
The moment I eat I could taste the difference from other wheat flour. Itβs just wow so smooth so soft it just melt in my mouth. The best wheat flour I have ever came across in my life ! Thank you Two Brothers for producing such a good quality atta though price is on the higher side. Hope you give more discounts in future I would definitely order again in future.
R**A
Average quality
Quality is not upto the mark or as expected.
P**A
Hands down best wheat flour for healthy lifestyle
I've been using two brothers kapli atta for about a year now. It was tough getting used to the taste at first as other flours are too soft or has that addictive taste. This on other hand taste gets better as time goes and then it has a whole host of health benefits. Sugars grow gradually instead of shooting up like other flours. Moreover cannot stress enough on the quality, packaging and methods they use to develop this gift. A true testament to Indian farming and old age nutrition. Give the brothers a chance and you'll not regret on this.
P**H
I remembered the old days
Just like in the old days we used to eat roti made from home made wheat, exactly the same taste and texture. Even after it got cold, the roti tasted like roti. Very good taste. But the price is on the higher side. Please try to make this affordable.
P**P
Tasty, healthy, expensive
I like this flour, and the taste and texture of rotis is very good. They tend to dry faster though. I prefer the taste to the other types of wheat used in commercial-brand atta. However, it is very expensive compared to other gehun atta. The price could be a little more reasonable.
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