🌟 Elevate your kitchen game with Amisa’s organic chickpea flour — where ancient nutrition meets modern lifestyle!
Amisa Organic Gluten-Free Chickpea Flour is a fine-milled, 400g pack of nutrient-dense flour, boasting 20.9g protein and 13.6g fiber per 100g. Certified organic and naturally gluten-free, it’s ideal for health-conscious professionals seeking versatile, plant-based ingredients to craft authentic Middle Eastern dishes like hummus, falafel, and flatbreads. Sourced from Italy, this flour combines ancient legume heritage with modern clean eating.
| Product Dimensions | 30 x 19 x 13 cm; 2.4 kg |
| Item model number | 16270 |
| Allergen Information | Contains: Crustacean Free, Rye Free, Milk Free, Molluscs Free, Mustard Free, Wheat Free, Sesame Seeds Free, Celery Free, Fish Free |
| Weight | 2.4 kg |
| Units | 2400.0 gram(s) |
| Storage Instructions | Store cool and dry |
| Manufacturer contact | Mill House, 6a Lower Teddington Road, KT1 4ER, UNITED KINGDOM |
| Country of origin | Italy |
| Brand | Amisa |
| Format | Dried |
| Speciality | Organic, Gluten Free, Vegan |
| Manufacturer | Windmill Organics Ltd |
| Country of origin | Italy |
| Serving Size | 1, 100 g |
| Energy (kJ) | 1323.00 kJ |
| Energy (kcal) | 316.20 kcal |
| Fat | 6.3 g |
| - Saturates | 0.6 g |
| Carbohydrate | 46.9 g |
| - Sugars | 3.7 g |
| Fibre | 13.6 g |
| Protein | 20.9 g |
S**G
Very pleased
Super cheap for organic chickpea flour -six boxes! Sharing photo to show the shelf life date. Very pleased indeed!!
A**R
Great value
1000s of uses GREAT value highly recommend
K**R
Great value
Use by date is 2025, great price and good quality product.
A**R
GOOD VALUE
This was good value and fast delivery with the expiry date within one year on 06.12.2024
A**R
Old flour - only 2 weeks to expire day
I have got a big parcel of 6x400g boxes of chickpea flour that will expire in 2 weeks. There was nothing on product description that 2.5 kg flour that has 1 year shelf life will expire in 10 Aug 23.
L**E
Easy to use for a wide range of dishes
Easy to store as it comes in separate sealed boxes, so doesn't go soggy between uses. We are new to using chickpea flour but are very impressed with the range of dishes so far. Dishes such as yorkshire puddings, crepes, seem to stay fresh longer than ordinary flour versions. Be careful with quantities or you could end up with overdry cake. Its a bit like cooking with plain flour. Very tasty and very filling.
D**C
Good
I like it, but I tried the bread recipe on the box which didn’t work as well as a recipe I already had.
A**X
Very good
In my opinion the best chickpea flour out there
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