KasihKasih Hummus 135g (Pack of 4) Vegan Chickpea & Tahini Dip

Utterly delicious, good quality and smooth as silk. It is the only houmus my husband can eat (he has MND) safely, and it has a wonderful taste and reminds us of our many holidays in Cyprus. I love it too! I would definotely recommend it for flavour and smoothness. I use it as a replacement in my sandwiches, for butter. Wonderful with olives and sundried tomatoes.

Nice humous for sandwiches but the box is tiny for the money

If you are unable to get hummus from a restaurant to enjoy an authentic real taste, and texture of Homous , then Kasih Homous is the one you need to get, no other on the market either canned on shelves nor the refrigerated ones with funny texture and contains spices, garlic, citric acid and so on , others have so many ingredients and preservatives , this one could be mistaken with ones from takeaways in Arabian countries , it's that good, no worries about storage, you can simply store anywhere , well protected and long expiry date ,the way I open it is by lifting both flaps on top and cut preferably with a pair of kitchen scissors ,then lifting one of the flaps at bottom of the container and make small cut, this allows air in the pack which pushes out all content of the golden delicious hummus, then it's up to individuals , one can just add good olive oil and use pita bread to scope or you could crush tiny clove garlic along with green chilli and mix with lemon and add to the top then olive oil , then enjoy ,I hope this helped 😊

It is good, specially if you love the taste of tahini overpowering the chickpea content. Also, the package of this product, I don't like the fact that the scissors got dirty opening this all the time. If you accept suggestions, maybe you can consider to switch into a glass packaging and leaving some space on top of it so people will not get dirty opening the product. And hopefully you can find a way to not need to use a preservative and keep the quality of it. Perhaps you could do another version without tahini if or make that available here in the Amazon website. By the way, this product pairs really well with tomate and pure vegetales and some water, kinda like a cold soup, delicious.

Really nice, even straight out of the carton. I added a tiny drop of EV olive oil, a tsp of chopped sun-dried tomatoes, garlic and lemon juice and it was amazing! Will definitely buy again.

A very thick paste of chickpea and tahini. It tastes like what it is: chickpeas mixed with tahini. It does not taste like hummus. I have had hummus made by people from the Middle East and it was nothing like this. This is like 'hummus concentrate'. It is very heavy. It comes out of its carton like toothpaste from a tube. Mixed with lemon juice & cumin, I found it perfectly palatable, but not by itself.

This hummus is only the base ingredients for making hummus we are used to eating: chickpeas, tahini and salt. To make it taste how you are used to, you must add the following, which you can adjust according to personal taste:1 x 135g of Kasih Hummus (Contains only chickpeas & TahiniLemon juice 26g1 small garlic clove, minced or 1 tsp garlic Paste1 tablespoon (15mls) extra-virgin olive oil, plus more for serving¼ tsp ground cuminSalt to taste11/2 tablespoons (20-221/2mls) cold water or aquafabaDash ground paprika, sumac, or Za’atar for servingIt then tastes lovely.

I was searching for canned hummus from decades ago and could only find this. I did not realise that the pack would be so small and was non returnable. I was advised that it is in the description that it is non returnable but I can't see it. I can see now why the packs are small, the food itself is very rich, almost like a vegan cream cheese, in fact it could pass for vegan cream cheese. Was hoping I could buy this regularly instead of making it but it will not be economical to do so however, it could be a good stop gap for occasional use. It has also made me rethink the ingredients I put in my own hummus. It has grown on me over time.