Laguiole en Aubrac Luxury Fully Forged Full Tang Stainless Steel Steak Knives 6-Piece Set with Mixed French Woods Handle, Stainless Steel Matte Bolsters

These are classic Laguiole knives, hand crafted in France. Beautiful design, perfect balance and the blades themselves (full tang) cut effortlessly. The wooden handles have the traditional "shepherd's cross" in them. They have been called "the world's best steak knives", and I see no reason to doubt that. Shipping and service were flawless. The knives come in an attractive wooden box with magnet closures. Store them in the box, so they don't get banged around in the cutlery drawer. Hand wash only, and from time to time, wipe the wooden handles with mineral oil, and you'll be able to pass these along to the next generation. They should last forever. Gorgeous knives!

The knives are beautiful! However, after paying almost $500 for 6 steak knives, I spent over an hour removing the stupid stickers on the knife blade. There is no need for the stickers. Please exclude those for future customers.

This is an absolutely beautiful set of knives. They are well made and live up to the manufacturers reputation. The steel is sharp, holds a great edge, and cuts through steak, chicken and pork with ease. They make a beautiful and interesting place setting, with the different types of wood for each handle, and work equally well aesthetically with both formal and everyday flatware. The knives are packaged in a wood storage box, which is a nice touch if you don't want to keep them in your knife block like I do. Keep in mind these are not knives you can throw in the dishwasher, the solid wood handles are a work of art and should be treated as such. They are well worth the price!

Son muy prácticos estables y los tenemos para los asados

Great product if you want fancy steak knives

Beautiful steak knives!!!

Make no mistake. Not all Lagouile knives are the same. There are manufacturers who call their knives Lagouile simply because they put the little bee symbol on the handle. These are not true Lagouile knives. The knives that come from China, Minnesota, California, and Timbuktu, or any other place other that Lagouile, France are NOT Lagouile knives. It's like the people who call any sparkling wine "Chanpagne" when it is not. In order to be Champagne, it can ONLY come from Champagne, France. That being said, if your knife doesn't come from Lagouile, France, then it's not really a Lagouile knife. Within Lagouile, France, there are superb knife-makers and also those who make a lower quality product. Lagouile en Albrac has the reputation of being one of the absolute top knife makers in that region. This set of knives is incredibly sharp .and because of the steel used, I don't expect I'll ever have to sharpen them again. These knives cut through steak like a hot knife through a stick of butter, and, on top of that, they are beautiful to look at.