Size Name:100g ORGANIC dried red hibiscus flowers - Coming from organic farming and certified by ECOCERT SA. Discover the delicious acidulous taste of these hibiscus flowers and their intense purple color. The culture is ensured by a group of economic interest located in Senegal. The crop as well as the harvests are carried out manually by the producers in the respect of the requirements of production. Tender and intense purple color The bissap (Hibiscus sabdariffa), or sorrel of Guinea, is a shrub reaching 1 to 2 meters in height. With little foliage, the bissap provides pink flowers 7 to 10 centimeters in diameter becoming yellow inside. They will give fleshy chalices of green or bright red color. Of Sudanese origin, this plant was introduced in Senegal from the beginning of the 19th century. Sudan, Senegal and Mali are the main producers in Africa where bissap is traditionally grown by women. The name bissap comes from its name Wolof (one of the languages of Senegal) which has become an international trade name in front of other names remained localized. The flowers and leaves of hibiscus (bissap) are consumed almost everywhere on the African continent.It is attributed digestive properties, toning and diuretic.Its red chalices, which are worth its astonishing success, are used for the preparation of juice, syrups, infusions, sauces and jams All these products are characterized by their acidulous taste and their intense purple color Packaging: 300 grams.
Trustpilot
3 weeks ago
1 week ago
