🌟 Elevate your gluten-free game with Dr. Gluten Gold Flour – where health meets indulgence!
Dr. Gluten Gluten Free Gold Flour Atta is a 1 KG certified gluten-free, wheat-free, and soya-free flour blend made from natural ingredients including almonds. Ideal for celiac and vegan consumers, it enables the preparation of soft and delicious Indian breads like chapati, poori, naan, and tandoori roti, freshly manufactured and delivered for premium quality.
Specialty | Gluten Free |
Weight | 1 Kilograms |
Ingredient Type | Vegetarian |
Brand | Dr. Gluten |
Region Produced In | India |
Item package quantity | 1 |
Form | Raw |
Manufacturer | Divine Foods |
Item part number | GoldFlour_Parent |
Net Quantity | 1000 Grams |
Item Weight | 1 kg |
Ingredients | Moong Dal, Brown Rice, Soyabean, Sabudana, Jowar, Rice |
P**R
Amazing and absolutely wow
The flour is very good with absolutely amazing flavour and the thickness is good as expected.The roti with this flour is very soft and tasty.
K**A
Great
Very nyc. Soft and tasty. This is the best gluten free atta i had
R**K
Good rotis
Best out of all gluten free flours I've tried.Very very imp to use warm water to knead the dough !
R**I
High Delivery charge
No doubt,The product is good but delivery charge is high. If 2 packs are ordered together, delivery charge should be less.
D**.
Good but needs a bit of getting used to
Not bad...taste is different from wheat but ok...rolling out thin chapatis from it is a challenge though as the dough behaves very differently from wheat...it isn't elastic and is crumbly so hard to roll into rotis...you need a bit of adjustment phase to get used to the texture..I personally feel that kneading a not too soft dough helps in rolling it out more easily...going to try it out in cakes and cookies next.
R**A
Very Nice
It is gluten free that holds the dough together even when rolled into very thin breads. The wheat for atta is cultivated only in certain geographies giving a unique character to the wheat and the flour.
P**H
I don't trust it to be gluten-free
Dear All,I ate this aata and feels stomach pain constantly. It seems this aata is not totally gluten-free I feel. I bought 4 packets and I get into problem while consuming one packet only and I thrown the rest three packets as I can't take risk of life. In short I will not go for this product going forward. Not a trusted product in my view. However if can check it from any laboratory whether it is really gluten-free or not then u may proceed please and also do let me know.Please take care guys 🙏Regards,Pankaj Parkash
S**Y
Feels light,healthy,easily digestible,also for irritable bowel syndromes
Hello!My wife is intolerant to Atta and gluten so we thought of trying this out.Dr.Gluten chapati flour is a remedy to our boredom with regular rice and optional quinoa.It is so calming for the stomach to her and she absolutely loves it.Thank god for such products to exist.Well done,Dr.Gluten😊
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