The beautiful Uzushio line is hand forged in the kasumi method by joining a soft iron jacket with carbon steel. In addition, each knife is folded and layered to create the swirling pattern on the blade. Sakai Takayuki's most skilled blacksmiths spend hours forging, tempering and cooling these knives to bring them to their full potential. Please note these carbon steel knives are single edged and are designed for right handed users.
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