Bob's Red Mill White Rice Flour, Organic, 24-Ounce Packages (Pack of 4)

I HAD been ordering Bob's Organic White Rice Flour for a few months now and really like the product so I would give it 5 stars for quality and fine texture, however, the price has more than doubled since my last order and I will not be ordering it again at this price (taking a star away - would give the price a negative 5 if I could). $27 is just too much to pay for the amount of product received (even last week it was $23 & change, so it's gone up again in 1 week!) I understand organic and gluten-free products costing more and am willing to pay a bit more for them, but not this. This is way over a "bit" more. I subscribe on Amazon for organic flours, oils, and herbs and find them most of the time to be reasonably priced. The price for this organic rice flour is no longer reasonable. I will find something else or switch to another gluten-free flour if needed. Lower the price and you'll have a customer back.

I have not used this product yet, but hope to soon. I bought it because I am allergic to regular white and wheat flours and want to have something to bake with, I am hoping it will work for that purpose. I am glad that I can purchase things like this since I have food allergies.

I use this for GF baking, I enjoy making a lot of recipes from  Easy Gluten-Free Baking by Elizabeth Barbone, and the recipes typically depend on multiple rice flours as well as cornstarch, tapioca starch, and other products, most of which I get from Bob's Red Mill through Amazon. I have found that all of the rice flours are of excellent quality, with no grittiness that you can sometimes see with rice products, have a long shelf life when stored in an airtight container and/or in the fridge, and I have never had any shipping problems through Amazon. All the products have arrived well packaged and completely sealed in the box. These flours produce high quality GF baked goods and savory meals when used in well-designed recipes and I've been really pleased with the results. The price here is also consistently better than I've seen at my local Whole Foods and Sprouts Market, so I'm a pretty happy customer.

The product is good but -- Three of the four packages that were packed in the sealed Bob's Red Mill Box had tears and the flour was leaking. One of the packages was placed upside down in the box. What I received was a re-packed box of rejects. I couldn't determine if Red Mill did this or Amazon.

I bought this because I found out recently that I have a gluten intolerance. Now I have to make all of my bread related foods. I also try to buy organic when possible. I was happy to find the rice flour available in bulk for a good price on the subscribe and save program. I typically blend this with other flours or nut meals since I also have adopted a low carb lifestyle. The product seems to be good quality and is one of the better substitutes for wheat flours in my experience so far. It has a mild taste compared to some bean flours I have tried and the consistency is decent in the finished product though it seems to have a bit of a crumbly texture. This will definitely be a staple in my pantry and I will buy this product again.

We're new to the gluten free world and Amazon Prime has been a Godsend for affordable flours. My number one tip for anyone new to this is find a cookbook series you like. We chose "The Gluten Free Gourmet" series and bought them used on ebay (sorry Amazon). What you want to do is find flour mixtures that work for multiple recipes and then purchase the flours needed. Bob's Red Mill flours are FANTASTIC! Going gluten free is a HUGE financial investment so take some time, get comfortable with the writers of various recipe books and then, spend your money. Which ever you choose, Bob's flours are high quality and well worth the money.

I love Bob's Red Mill Organic White Rice Flour. It is very finely ground and does not taste gritty like some other brands. It makes great baked good, pie crusts, etc. I use it in my favorite gluten free flour mix.

This flour is a good substitute for wheat when baking cornbread, muffins, etc. for the gluten sensitive or otherwise. It comes in a nice sturdy box, and I like the cellophane packaging.