Located within New York City's famous and always bustling Gramercy Park/Flatiron district, City Crab's two level dining room boasts a large raw bar featuring over 100 varieties of oysters, clams, shrimp and crabs from around the world, providing our guests with nothing but the finest "just caught" fish and seafood. Our large dining room space offers two full service bars offering specialty cocktails and over twenty wines by the glass. Planning a private party? City Crab has a private dining room for special events and parties. City Crab is specialized in preparing the finest seafood and steaks since it first opened its doors in 1993. City Crab Features delectable live Maine lobsters, seasonal delicacies like Jumbo Stone crabs, soft-shell crabs and Alaskan King Crabs, as well as daily chef specialties like lobster salad sliders or crabmeat stuffed Maine lobster. City Crab continues its tradition for serving the highest quality seafood and steaks for lunch, brunch and dinner seven days a week.
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