Cortas - Grape Leaves, 35 oz

I like that most of the leaves were quite large. But, there were few that were too small for stuffing. There were also a few so badly torn that they were only good as a liner in my pot to protect the good ones from potentially getting scorched. They were salty ad expected from the brine. I short 30 minute soak in tap water followed by a gentle stir, rinse & resoak took a good bit of the brine out. For the price per ounce, when compared to others, I felt they were worth it.

Easy to work with and not too much wasted

Have used these before & was satisfied. Hope these are as good

I'm thrilled with this product. I shopped and compared a number of grape leave brands and decided to buy Cortas because it didn't contain preservatives such as Benzoic acid (Sodium Benzoate) as do the other brands. The leaves are so young and tender that there is no need for me to cook them to prepare dolma. I like to eat them raw to avoid destroying their vitamin and nutrient content. If a few happen to have a little hole or tear that's no problem for me cuz I simply interpose them when making dolma. I will share my healthy dolma recipe on my blog Shirleys-wellness-cafe.com

We had a dinner party and wanted to make Dolmades,( stuffed Grape Leaves). The product came in a very expedited manner- about 24 hrs after we ordered it, which was great! Unfortunately, a large percentage of the grape leaves were in rough shape: many were ripped , and many were large, tough and segmented in a manner that made them difficult to make the dolmades. I guess I was expecting younger leaves, much more tender and intact- which makes them easier to use and more appealing when cooked and eaten. Very disappointed. We managed to make them, but I would say 20-30% of the leaves were unusable.

I think I hit the jackpot with the jar I received. Every leaf was perfect. Leaf sizes varied but all were usable. They were a hit! I'm buying more.

The price was very good and it was shipped and delivered fast, but a few of the leaves were a bit tore up, there were some nice leaves in the jar and most were usable for rolling the meat mixture. I loved the large mouth jar and the way the were packed made it very easy to remove from the jar without damaging the leaves. These were not my favorite leaves but they did the job and everything else was excellent.

I rinsed them and they weren't salty. I had other brands still salty after rinsing. I liked that their stems were already removed which reduced my work handling them. Compared to other brands I used there weren't torn leaves. Dolma turned out very nice and leaves were cooked just right. They were soft and flavorful.