---
product_id: 673901656
title: "Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g"
brand: "purix"
price: "₪165"
currency: ILS
in_stock: true
url: https://www.desertcart.co.il/products/673901656-purix-whey-protein-concentrate-80-75g-cake-vegetarian-egg-substitute
store_origin: IL
region: Israel
---

# Cake improver Egg substitute Stabilizer Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g

**Brand:** purix
**Price:** ₪165
**Availability:** ✅ In Stock

## Summary

> Bake Better, Live Better! 🍰

## Quick Answers

- **What is this?** Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g by purix
- **How much does it cost?** ₪165 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.il](https://www.desertcart.co.il/products/673901656-purix-whey-protein-concentrate-80-75g-cake-vegetarian-egg-substitute)

## Best For

- purix enthusiasts

## Why This Product

- Trusted purix brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Fat Replacement Power:** Replace fat without compromising on taste.
- • **Transform Your Baking:** Elevate your cakes with Purix's unique egg substitute!
- • **Long-Lasting Freshness:** Enjoy a shelf life of 12 months for lasting quality.
- • **Mouth-Watering Texture:** Enhances mouth-feel for a delightful experience.
- • **Versatile Applications:** Perfect for both bakery and dairy products.

## Overview

Purix Vegetarian Whey Protein is a versatile 75g powder that serves as an egg substitute and cake improver, enhancing the quality of baked goods while providing a stabilizing effect in dairy applications. With a shelf life of 12 months, it's the perfect addition to any professional kitchen.

## Description

Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g

## Features

- Purix Whey Protein can be used as substitute for eggs.
- It provides a powerful way to improve bakery product quality, especially cakes.
- Improves the mouth-feel and replace fat in bakery products.
- It is also used in dairy application as a stabilizer due to its surface active properties.
- Shelf Life : 12 Months

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Product Name | Purix Whey Protein, 75g |
| Units | 75.0 gram |
| Brand | Purix |
| Format | Powder |
| Age Range Description | Adult |

## Product Details

- **Brand:** Purix
- **Flavour:** Egg
- **Item weight:** 75 Grams
- **Diet type:** Vegetarian
- **Protein source:** Whey

## Images

![Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g - Image 1](https://m.media-amazon.com/images/I/51MA+BEoXkS.jpg)
![Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g - Image 2](https://m.media-amazon.com/images/I/51QnlxIt7mS.jpg)
![Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g - Image 3](https://m.media-amazon.com/images/I/51SQVio+KmS.jpg)
![Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g - Image 4](https://m.media-amazon.com/images/I/31g4yRJv5bS.jpg)
![Purix® Whey Protein Concentrate 80%, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g - Image 5](https://m.media-amazon.com/images/I/61uWo2Dm67L.jpg)

## Frequently Bought Together

- Purix® Vegetarian Whey Protein, 75g | Cake Vegetarian Egg Substitute | Cake Improver | 75g
- Ossoro Liquid Smoke Flavour, 30ml/ Glass Bottle
- Purix® Veg Gelatine, 75g

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**Shop now:** [https://www.desertcart.co.il/products/673901656-purix-whey-protein-concentrate-80-75g-cake-vegetarian-egg-substitute](https://www.desertcart.co.il/products/673901656-purix-whey-protein-concentrate-80-75g-cake-vegetarian-egg-substitute)

---

*Product available on Desertcart Israel*
*Store origin: IL*
*Last updated: 2026-02-02*