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Green Olive Tapenade with Florina Peppers & Chilli (Olive Branch). Tapenade of Green Olive & Sweet Pepper Chunky paste of olive, red pepper and herbs. Savoury topping for bruschetta and pizza. Stir through pasta or fried potatoes. Serve as condiment with a cold platter. Gluten-free, no added sugar. No artificial flavourings, colours or preservatives. Ingredients Green Olives (40. 6%), Extra Virgin Olive Oil (27. 8%), Florina Peppers (27. 1%), Garlic, Chilli (0. 7%), Vinegar, Ground Red Pepper, Oregano, Ground Black Pepper.[May contain traces of nuts, dairy and traces of olive pits] Refrigerate after opening and consume within 14 days. [180g Jar] Nutritional Information Typical Values Per 100g Energy 372kcal Protein 1g Carbohydrates 2. 2g Fat 39. 9g _of which saturates 5. 9g Sodium 0. 56g
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