---
product_id: 6551027
title: "Southeastern MillsOld Country Gravy Mix 2.75 oz"
brand: "southeastern mills"
price: "₪325"
currency: ILS
in_stock: true
reviews_count: 7
url: https://www.desertcart.co.il/products/6551027-southeastern-millsold-country-gravy-mix-2-75-oz
store_origin: IL
region: Israel
---

# just add water 2 cups of gravy 10 min prep Southeastern MillsOld Country Gravy Mix 2.75 oz

**Brand:** southeastern mills
**Price:** ₪325
**Availability:** ✅ In Stock

## Summary

> 🥘 Elevate your meals with a touch of homestyle magic!

## Quick Answers

- **What is this?** Southeastern MillsOld Country Gravy Mix 2.75 oz by southeastern mills
- **How much does it cost?** ₪325 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.il](https://www.desertcart.co.il/products/6551027-southeastern-millsold-country-gravy-mix-2-75-oz)

## Best For

- southeastern mills enthusiasts

## Why This Product

- Trusted southeastern mills brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Quick & Easy:** Whip up delicious gravy in just 10 minutes!
- • **No Fuss Cooking:** Just add water for a hassle-free meal upgrade!
- • **Homestyle Flavor:** Authentic taste that brings the country kitchen to your table.
- • **Versatile Delight:** Perfect for biscuits, chicken-fried steak, and more!
- • **Convenient Packaging:** Each 2.75 oz packet makes 2 cups of rich gravy.

## Overview

Southeastern Mills Old Country Gravy Mix is a convenient 2.75 oz packet that allows you to create 2 cups of rich, flavorful gravy in just 10 minutes by simply adding water. Ideal for enhancing your favorite country dishes like biscuits and chicken-fried steak, this mix brings authentic homestyle flavor to your dining experience.

## Description

Southeastern MillsOld Country Gravy Mix 2.75 oz

## Features

- Southeastern Mills Country Gravy Mix, 2.75 oz Packet
- Each packet makes 2 cups of gravy
- Easy-to-make and delicious
- Prep Time 10 Minutes! Just Add Water
- Typically served over homemade biscuits, chicken-fried steak, and other hearty country foods

## Images

![Southeastern MillsOld Country Gravy Mix 2.75 oz - Image 1](https://m.media-amazon.com/images/I/91F4LRz8m6S.jpg)
![Southeastern MillsOld Country Gravy Mix 2.75 oz - Image 2](https://m.media-amazon.com/images/I/71VKKcu0lDS.jpg)
![Southeastern MillsOld Country Gravy Mix 2.75 oz - Image 3](https://m.media-amazon.com/images/I/81b1G8qLu7S.jpg)
![Southeastern MillsOld Country Gravy Mix 2.75 oz - Image 4](https://m.media-amazon.com/images/I/61rEzRGHJKS.jpg)
![Southeastern MillsOld Country Gravy Mix 2.75 oz - Image 5](https://m.media-amazon.com/images/I/61gw0IQ0EeS.jpg)

## Available Options

This product comes in different **Flavor Name** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    You just can't beat this gravy!
  

*by S***K on Reviewed in the United States on September 25, 2013*

I was getting this in the larger packets on auto-delivery, until they stopped AD for that item.  The packets were too large for me anyway, as it took a long time to use up one batch.  Now I get these smaller packets and it's the same great product, only fewer servings per packet which works great when you are cooking for one or two.As to the gravy itself - oh man, this stuff is awesome!  I've never had better country gravy (I just get the regular country gravy one - none of the variations) and I not only am a very good cook, but I've traveled extensively.  It does not need one iota of seasoning added, so if you are making it for the first time do be sure to taste first before you add any salt or pepper.I find the easiest way to get a flawlessly lumpless gravy is to go ahead and put the cup of water in the pan to bring to a boil and then measure the rest of the water into either one of those Tupperware mix containers or even any jar/container with a lid (be sure to only use cold or cool water - NEVER hot water when you're going to shake it.  Trust me, I learned this the hard way years ago).  Then pour the gravy mix in, put on the lid and shake it really well.  Then, when your water is boiling, slowly pour it into the pan and whisk continually.  It might look a little foamy at first but rest assured it will blend beautifully to a lovely sheen.One more tip from the peanut gallery - One problem I had at first was that after I dished up what was going to be used the first time and left the pot on the stove to cool, so I could put it into an airtight container to store in the refrigerator, I noticed that it got this awful, truly awful, 'skin' on top.  Well, there was no blending that in and it just made yuck into the nice gravy.To alleviate that problem, as soon as I've dished out what I'm going to eat immediately, I take a piece of cellophane wrap that's a little bigger than the diameter of the pot and lay it atop the pot.  Then gently push the cellophane wrap down  so that it is laying on top of the gravy and push it down like that all the way around the edges.  When you're finished you will have the cellophane laying completely right on top of the gravy with no spaces. It's very easy and just takes a moment to do this.When it cools, and you are ready to store it away, just lift the cellophane from the gravy.  It comes up very nicely with virtually no waste and no skin.  Then you can pour it into your storage container, seal it up, and in the refrigerator it goes.  It won't get the skin, after it's been cooled, so you're home free at that point and when you go to get more and heat it up it's perfectly smooth and nice.  BTW, it heats up wonderfully in the microwave.  I just put a serving size in a small, micro-safe, container and hit 'reaheat' on my microwave.  I might have to stir and put it in for a few more seconds, but it nukes very well.

### ⭐⭐⭐⭐ 







  
  
    Edited - apparently got a "bad" batch.
  

*by D***S on Reviewed in the United States on January 23, 2013*

I have been ordering this gravy from Amazon for over 2 years, a case at a time, and even wrote a review about how it was the best gravy ever (that review is on another listing for the product). For my husband and myself, a case lasts 3 to 4 months. Two weeks ago I used the last of my supply, and ordered another case. Received 2 days ago, and as is my habit, I opened several packages and emptied into a container, so that I can make the amount I need each time, which is sometimes more or less than what one package contains. I noticed immediately that it was just loaded with flecks of pepper, which it never has been before.Today I made biscuits and gravy. This gravy is totally different than what it used to be, and I do not like it at all. The pepper taste is extremely strong, it is absolutely horrible in my opinion. If I had wanted Pepper Gravy, I would have ordered Pepper Gravy in the first place. But I do not want Pepper Gravy, I want the same gravy I have been ordering all along (and yes, I did order the correct gravy, it says Country Gravy Mix on all the packages and the carton). I cannot imagine eating any more of this horrible stuff, we didn't even finish half of what I made today. So now I am stuck with 23 more packages of gravy mix that I can't use. Maybe I can give it away. To say I am disappointed doesn't even begin to cover it, I would never order this again. I would like to ask Southeastern Mills, why oh why, did you have to mess up a great thing?Edit 9-14-2015:  I should have edited this before, but forgot until I got a comment. I have changed the 1-star to 4-stars. After I got this terrible batch, I contacted the company, and they swore the recipe had not been altered (only the packaging), that I must have gotten a "bad" batch (quality control?). So, they sent me a free case, which was very nice of them. It was way better than this one I bought, although it still had more pepper in it than all of the cases I had previously purchased. So I don't really believe that they had not altered the recipe. After having used at least 6 cases previous to this one, I know what it was like before.However, I solved the excess pepper problem by mixing 1 packet of Biscuit Gravy mix (which I don't care for by itself, because it is too bland, more like white sauce than gravy) with 4-5 packets of the Country Gravy mix in a container, and it made it better. The pepper was not too overwhelming then. I also have ordered the 4.5 oz. mix, instead of the smaller packages. It still has more pepper in it that it used to, but has never had the extreme excess that this one batch had. YMMV.

### ⭐⭐⭐⭐⭐ 







  
  
    SOUTHEASTERN MILLS PEPPER GRAVY MIX
  

*by C***4 on Reviewed in the United States on February 10, 2021*

I CANNOT SAY ENOUGH ABOUT THIS PRODUCT, I KNEW WHAT I WAS GETTING BEFORE I ORDERED IT. BEFORE THE COVID PANDEMIC I BOUGHT IT AT THE LOCAL GROCERY ON A REGULAR BASIS, BUT THEN LIKE OTHER THINGS IT BECAME SCARCE AND HARD TO FIND. LUCKILY I CAME ACROSS IT ON AMAZON, I HAVE BOUGHT 2 CASES SO FAR, AND FOR LONG STORAGE I KEEP THEM IN THE FRIDGE AND THE FREEZER.  I ALWAYS BUY THE PLAIN PEPPER GRAVY, I TRIED THE SAUSAGE FLAVOR ONCE AND DIDN'T CARE FOR IT. BUT IF I WANT TO MAKE THIS INTO SAUSAGE GRAVY I JUST FRY ABOUT 1/3 LB OF BULK SAUSAGE AND CRUMBLE IT IN WITH THE GRAVY. MY BUNCH LOVE IT OVER HOT BISCUITS.

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*Product available on Desertcart Israel*
*Store origin: IL*
*Last updated: 2026-02-06*