---
product_id: 63787119
title: "Halal Food: A History Illustrated Edition"
brand: "febe armaniosbogac ergene"
price: "₪255"
currency: ILS
in_stock: true
reviews_count: 3
url: https://www.desertcart.co.il/products/63787119-halal-food-a-history-illustrated-edition
store_origin: IL
region: Israel
---

# Halal Food: A History Illustrated Edition

**Brand:** febe armaniosbogac ergene
**Price:** ₪255
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Halal Food: A History Illustrated Edition by febe armaniosbogac ergene
- **How much does it cost?** ₪255 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.il](https://www.desertcart.co.il/products/63787119-halal-food-a-history-illustrated-edition)

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- febe armaniosbogac ergene enthusiasts

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- Trusted febe armaniosbogac ergene brand quality
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## Description

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## Images

![Halal Food: A History Illustrated Edition - Image 1](https://m.media-amazon.com/images/I/616kr400TKL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    Brilliant!
  

*by L***I on Reviewed in the United States on October 23, 2018*

As a non Muslim, this book has become instrumental in solidifying my understanding of what cooking Halal food should mean. When my Halal meat delivery company ran behind on its delivery, I was able to quickly find the rules for fish so that we could have a protein alternative to beef and chicken. On a side not, I made it to a lecture at Cornell University on the subject of Hala Beverages. I discovered 2 days later the 2 key note speakers were the 2 authors of this book. Brilliant! I would absolutely love to see them speak again.

### ⭐⭐⭐⭐⭐ 







  
  
    A must to read.
  

*by C***N on Reviewed in the United States on February 4, 2019*

Amazing book.

### ⭐⭐⭐⭐ 







  
  
    Interesting and thought-provoking, but spreads itself a bit thin - revised
  

*by J***R on Reviewed in the United Kingdom on June 11, 2020*

This is an interesting book, which I would recommend strongly.  (I'd suggest that it should be read alongside Roger Horowitz's outstanding *Kosher USA*.)It deals in part with ritual food laws in Islam and their interpretation.  It draws some parallels with Jewish regulations.  (It also makes reference to Christian ideas; but there really is nothing comparable here - while a few groups hark back to Old Testament notions, a central theme of the New Testament was a renunciation of these things, in the context of Christianity seeing itself as being directed towards the world generally.)There is (rather light) coverage of different schools of Islamic jurisprudence and their differences in respect of Halal regulations, and a lot of interesting material about the way in which the commercial food industry, and the spread of Muslims across the world, has led to the development of differing regimes of standards.  (One might here have expected that there would be commercial pressure for the development of standards which comply with *all* major sets of regulations.)This has pushed things in a conservative and rigoristic direction, although the issue of pre-slaughter stunning has been ducked, and it has been odd that there has not been much more concerted efforts put into the development of effective Halal alternatives to rennet and gelatine (which, indeed, could be developed as kosher, too).  The authors seem unhappy about such developments.  (One might see what is involved as an aspect of the much older tension between rigorist and folk interpretations of Islam.)  They, however, both report on and also seem to like lifestyle-choice stuff which has a postmodern flavour.All told, an interesting book, which has a really useful bibliography and which should give rise to much thought and further rresearch.

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*Product available on Desertcart Israel*
*Store origin: IL*
*Last updated: 2026-02-11*