Description
- KAGURA’s premium Matcha is made by grounding green tea leaves into a powder.
- Enjoy your culturally rich and healthy eating with our flavourful Matcha powder.
- Matcha is traditionally prepared by sifting a small amount of matcha into a small bowl along with a small amount of water and using a matcha whisk to mix into a smooth paste. Naturally and ethically sourced, 100% organically grown ingredients, Bring these incredible herbs alive by infusing in freshly boiled water
- 5-minute recipe is easy to make, customizable, and super delicious. The first and most important thing is to start with quality matcha. Delicious beverage that helps achieve results in aiding digestion and contributing to weight loss, traditional herbs to increase metabolic activity.
- The best matcha, known as “ceremonial grade,” is quite expensive. If you have the means to buy it, it’s worth the spend, especially if you enjoy matcha tea on its own (meaning, plain matcha tea– not the latte form). The results is the elimination of storage of excess calories and toxins. The selection and consumption of the right kind of food is a means to live in harmony with our bio-rhythms, our society, and the environment.
- A matcha latte is a unique, simple and slightly exotic treat. Many coffee shops offer matcha on their menus, but nothing beats making them to your unique specifications at home. Natural & Effective – These are 100% vegetarian and boost your fitnessand overall wellness. The hygienically manufactured capsules, pack in a wealth of Ayurvedic herbs.
- Feel free to use any milk or non-dairy milk you like and adjust the amount of sweetness with sugar, agave, honey – you name it. Source - Some of our favorite fennel from small, organic farms that yield crops with a high essential oil content—a critical quality standard to bring you greater comfort.
KAGURAMatcha Organic Green Tea Powder 50 gram - Made in Japan
