---
product_id: 51707091
title: "Six Seasons: A New Way with Vegetables"
price: "₪288"
currency: ILS
in_stock: true
reviews_count: 13
url: https://www.desertcart.co.il/products/51707091-six-seasons-a-new-way-with-vegetables
store_origin: IL
region: Israel
---

# Award-winning cookbook Umami-rich innovative recipes 6-season vegetable focus Six Seasons: A New Way with Vegetables

**Price:** ₪288
**Availability:** ✅ In Stock

## Summary

> 🥕 Transform your kitchen with every season’s freshest flavors!

## Quick Answers

- **What is this?** Six Seasons: A New Way with Vegetables
- **How much does it cost?** ₪288 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.il](https://www.desertcart.co.il/products/51707091-six-seasons-a-new-way-with-vegetables)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Elevate Every Season:** Explore 6 unique seasons, not just 4, for truly fresh, local cooking.
- • **Versatile for All Diets:** Veg-based with selective meat options, perfect for mixed dietary households.
- • **Award-Winning Inspiration:** James Beard Award-winning recipes that redefine vegetable cooking.
- • **Ingredient-Centric Design:** Quickly find recipes grouped by main vegetable for effortless meal planning.
- • **Trusted by Pros & Foodies:** 4.8-star rating from nearly 3,000 reviews proves it’s a must-have kitchen companion.

## Overview

Six Seasons: A New Way with Vegetables is a James Beard Award-winning cookbook that revolutionizes seasonal cooking by dividing the year into six distinct seasons. It offers innovative, umami-rich recipes focused on vegetables, with some including meat, making it ideal for both vegetarians and omnivores. Highly rated by nearly 3,000 reviewers, this cookbook is praised for its practical structure and inspiring approach to local, seasonal eating.

## Description

Discover the James Beard Award-winning cookbook offering innovative recipes and techniques to elevate seasonal produce into delicious, umami-rich meals.

Review: On a shelf of 100s of cookery books this one stands out - I'm a private caterer and always in search of new and interesting recipes that I haven't seen countless times before. I haven't had this long but I'm already turning to it for inspiration. The structure of the book is helpful and easy to use. Not only is it divided into 6 rather than 4 seasons but within those seasons, recipes are grouped together by main ingredient making it easy to flick through and see quickly if there's anything you fancy. Whilst veg based, some of the recipes include meat. So far my favourite recipe has been the raw butternut squash salad with brown butter. Yum!
Review: best seasonal cooking book out there at the moment - I got this book for my girlfriend and she is very happy with it. She is a vegetarian but I am not and she says this book helps her making vareities of recipes both for her and for me. she added it is a very inspiring cooking book,and especially liked the arrangement into seasons as we have been trying to eat more locally and seasonally and this book totally helps.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | 50,127 in Books ( See Top 100 in Books ) 45 in Salads 218 in Restaurant Cookbooks 4,656 in Home & Garden (Books) |
| Customer reviews | 4.8 4.8 out of 5 stars (3,001) |
| Dimensions  | 19.81 x 3.81 x 26.67 cm |
| Edition  | Illustrated |
| ISBN-10  | 1579656315 |
| ISBN-13  | 978-1579656317 |
| Item weight  | 1.5 kg |
| Language  | English |
| Print length  | 384 pages |
| Publication date  | 1 May 2017 |
| Publisher  | Artisan |

## Images

![Six Seasons: A New Way with Vegetables - Image 1](https://m.media-amazon.com/images/I/41Btlypq8DL.jpg)
![Six Seasons: A New Way with Vegetables - Image 2](https://m.media-amazon.com/images/I/41Lb-7jqViL.jpg)
![Six Seasons: A New Way with Vegetables - Image 3](https://m.media-amazon.com/images/I/41NJAyb5lPL.jpg)
![Six Seasons: A New Way with Vegetables - Image 4](https://m.media-amazon.com/images/I/41abbDzaLRL.jpg)
![Six Seasons: A New Way with Vegetables - Image 5](https://m.media-amazon.com/images/I/41pMKj1ChxL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ On a shelf of 100s of cookery books this one stands out
*by C***H on 17 December 2017*

I'm a private caterer and always in search of new and interesting recipes that I haven't seen countless times before. I haven't had this long but I'm already turning to it for inspiration. The structure of the book is helpful and easy to use. Not only is it divided into 6 rather than 4 seasons but within those seasons, recipes are grouped together by main ingredient making it easy to flick through and see quickly if there's anything you fancy. Whilst veg based, some of the recipes include meat. So far my favourite recipe has been the raw butternut squash salad with brown butter. Yum!

### ⭐⭐⭐⭐⭐ best seasonal cooking book out there at the moment
*by A***R on 22 September 2017*

I got this book for my girlfriend and she is very happy with it. She is a vegetarian but I am not and she says this book helps her making vareities of recipes both for her and for me. she added it is a very inspiring cooking book,and especially liked the arrangement into seasons as we have been trying to eat more locally and seasonally and this book totally helps.

### ⭐⭐⭐⭐⭐ Wondeful
*by A***R on 20 October 2018*

What a beautiful book. Every recipe I’ve tried so far is delicious. Thanks Joshua!

## Frequently Bought Together

- Six Seasons: A New Way with Vegetables
- Grains for Every Season: Rethinking Our Way with Grains
- Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

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*Product available on Desertcart Israel*
*Store origin: IL*
*Last updated: 2026-03-06*