🥗 Spiralize Your Way to Health!
The Twinzee Compact Vegetable Spiral Cutter is a versatile kitchen tool featuring 5 high-quality stainless steel blades, designed for quick and easy spiralizing of vegetables and fruits. With a user-friendly hand crank and a robust, BPA-free plastic base, this cutter allows you to create healthy, low-calorie meals in minutes, making it perfect for families looking to enhance their diet.
Brand | Twinzee |
Model Number | TW-SP-003 |
Product Dimensions | 25.91 x 16.69 x 13.69 cm; 880 g |
Material | Plastic |
Special Features | Compact |
Item Weight | 880 g |
A**R
That is a good addition to my kitchen equipment
That is a good addition to my kitchen equipment. Very easy to use. The little sucker positioned underneath the device to keep it still is a good idea. I have managed to spiral up beetroots and carrots with great results the first time. Takes no room when put away so I can keep it within easy reach. I am excited to try the different blades
L**L
Great product
This works really well and was a great price. I do struggle to get it to stick to kitchen surfaces, despite the suction cup, but it still works great. I love the range of blades and the small cleaning brush is helpful
M**.
Great gift idea for advanced or beginner cooks !
Product just arrived and I tested it today, I am very happy. It’s very colourful, and compared to some of its competitors, it’s quite compact. I found it very easy to assemble, change the blades and safe to use (it comes with 4 different blades). I tried so far with cucumbers, courgettes and carrots and the result is very regular whatever vegetable you seem to use. You also do not need to put much pressure for the cut to happen. And cleaning/rinsing is easy. Really great product, and a great gift idea for advanced or beginner cooks to impress their guests with more creative veggies cuts.
N**E
Bought a spiralizer to speed up cutting courgette ribbons which take ages with a potato peeler.
I looked at lots on the site before deciding on this one. I chose it because I thought it looked sturdy and easier to use than the ones with a handle to turn and a handle to slide. My work top is textured, not a flat/smooth one and it meant, if necessary, I would have a hand free to hold it down. However, the suction pad is quite big and has a lever which made it stick well to the surface.The blade attachments come housed in a container similar to a pack of razor blades and they just clip in and out, both of the holder and the spiralizer. They consist of sharp cutting prongs not blades, and are in a plastic surround which makes them safer than I expected to change. The dish catches the prepared veg well although any juice does run between (-1* for this).My first try was with a bit of cucumber and the ribbon blade. I was expecting quite a big chunk left over on the prongs but it was quite thin, I think it depends on how far you push it onto the prongs; the bit that comes through the holding pin is not that big either and could easily be hidden under the spirals, etc. I then made fish cakes (bought Spiralize now! cook book) which needed spaghetti'd potatoes .... they were quickly done but possibly not quite rightly set up as the strands were not long; like all new gadgets it will take a bit of practice. More instructions/ideas come on a USB card which you pop into a computer so I shall read that to learn and hopefully become more proficient. Follow-up emails offering thanks and help from firm are a nice gesture.It seems very easy to clean with the little brush supplied and I like the way it all packs up into the catching dish to a size of 10"x5.5"x5" so bits won't get lost and it won't take up too much room in my cupboard. Even if I only use it for courgette/cucumber ribbons and never master vegetti, I will be pleased with my purchase.Update: I have had my spiralizer for about a month now and am getting on great with it. The knack is to turn and push the handle at a 'synchronised' speed and pressure and lovely long ribbons or strands churn out. To prevent wasting I don't cut off the ends of the vegetable, just halve it and stick the end on the prongs so it's the bit that gets left in the machine.
J**A
Excellent and very usefull product
Excellent and very usefull product. It is a funny way to eat vegetables and it is very quick to spiralize. I definitely recommend it, even more if you have children !
A**R
Strongly recommend - easy to use and clean
I recently purchased this Spiralizer and have been using it a lot since then. It is easy to use, quick to process and painless to clean. It works with a lot of vegetables (carrots, courgettes, beetroots, turnips...) and the 5-blades allow you to choose the thickness you want to give to your vegetables. It gave me lots of ideas for new recipes and it is great to have my 2-year old daughter eating vegetables! Very happy with this purchase.
J**N
Does what it says on the box.
Useful little kitchen tool. I spiralized an onion in next to no time and not a tear in sight! Choice of five blades, easy to use and quite fun.
T**H
Very good product
Very easy I liked it
Trustpilot
2 weeks ago
1 month ago