5.3Qt Sauce Pump Station - Stainless Steel Condiment Dispenser with 5 - 1.1Qt Jars

I don't know about commercial use of this set of pumps. The instructions say to rinse them out once a week and my guess is most commercial places aren't doing that. As for my use, it works perfectly.If you are putting together a backyard BBQ for family, friends, or perhaps the neighborhood something like this is going to come in quite handy. I don't like open condiments where people are breathing on and sticking utensils that have been used elsewhere into the community condiments. Nope, don't like that at all. This solves all that problem.When I am done with the party I capture all the remainders to use up or if there are only remnants then I just move on to cleaning. I rinse these out and then soap wash them and pump through with clear water until clear, then soapy water until clear, then clear water until clear. Then I let them dry and store them until next time.

The pump won’t dispense after 2 days if use. Cleaned exactly how it says. Sitting there pumping and pumping and nothing comes out biggest waste of money. Will be returning this product.

For how expensive it was not the best quality, it works for now, one pump already broke within two weeks but it looks nice helps keep things organizedUpdated-they sent replacement parts and fixed the issue, thanks so much

First, the white shown in the photo is a protective film. It needs to be peeled off. It is stainless underneath.I like the concept for mustard, mayo, ketchup. But the top doesn't fully seal so it comes with a note that states it must be rinsed out weekly so that it does not clog.that is a downfall to me. I have honey canisters that never need rinsing and are a pump. I have shampoo and conditioner dispensers in my shower that also need no weekly rinsing.So they are working great but it sounds like the air gets in so the upkeep is more than expected. This may be perfect if used occasionally or if able to rinse out weekly for others.