Description
- Comes with 30 bamboo sticks, 3 different colors of silicone circles (9 total), and 6 lids. Stainless steel mold last indefinitely. Plastic molds do not last long because plastic becomes brittle and breaks easily when frozen. We suggest that you keep a container with all items together so they are handy when you need them.
- Since they are stainless steel, they are naturally BPA free so you never have to worry about leaking plastic into your popsicles or having a aftertaste. Run warm water over them for a few seconds and Popsicle will release right out of the mold. Leave about ¼ space from top to allow for expansion.
- The custom SS tray keeps them upright and doesn't take too much space and makes storage and freezing very convenient. The individual molds can be used to experiment with different flavors or to make small batches. The silicone circles can be used to color code your batches and we include 3 extra circles.
- 100% Money back guarantee. Can be used for anything that's freezable. Great for layering different flavors. We suggest filling one flavor and then freezing for 20 minutes before pouring another flavor.
- Wash with warm soapy water before using. Our stainless steel molds are easier to clean over plastic molds.
BPA Free can be used indefinitely. Because they are stainless steel, these can be used indefinitely and you will never have to worry about buying multiple plastic molds which break easily. They are healthier option since you will not have plastic leak into your popsicles. Healthier Option for you and your family These sturdy simplistic well-designed stainless steel popsicle mold are the perfect fit for your homemade popsicle adventures. You can use them to freeze anything and you control the ingredients. Easy to use They are designed so you can use them as a set of 6, or do individual batches of different recipes and storage is convenient and easy with the custom tray. Easy to fill, stays upright through out the process. Fill to about ¼" from the top as the liquid will expand with freezing.
