🍰 Bake Like a Pro with Tylose Powder!
Confectionery Arts International Professional Strength Tylose Powder is a 2-ounce (55g) culinary essential designed for serious bakers. Its unique formulation resists humidity, offers improved freeze and thaw stability, and maintains a low bacteria count for extended shelf life. Perfect for emulsifying fat and preventing oxidation, this powder is your secret weapon for creating stunning confections.
J**S
Good product
Easy order
B**E
Value for money
My favorite brand of tylose powder. It keeps long once opened, it is used to strengthen fondant.
D**E
Homemade Gum Paste
first time I ever used this product due to me watching how to make homemade gum paste. The video said it will create a stiffness in your mixture and well, they were not kidding. So it works well
M**D
Works great!
I bought this to add to my fondant before I made My smash cake and it worked perfectly!
M**E
Good product
More expensive here then local stores in PR. After I purchased I found the item in bakery stores
C**L
Fondant
I used this to create fondant toppers for my cakes. It’s easy to use and helps harden the fondant really well. 10/10
A**L
Great for fondant
I've ordered this several times and always works great
N**I
Great product
The media could not be loaded. Must have product for every baker/ cake decorator who makes their own fondant decorations!!!
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