SeaBear Wild Halibut Dinner Fillets offer the perfect combination of delicate flavor and versatility. Sourced from the pristine, icy waters of the Pacific Northwest, each fillet is caught individually by hook and line, ensuring a sustainable and high-quality product. With their sweet taste, firm texture, and pure white flesh, our Halibut fillets are the perfect choice for discerning seafood lovers.Freshness & Quality: These premium wild-caught Halibut fillets are carefully prepared with bones removed and skin on, then individually packaged and flash-frozen to lock in natural flavor and nutrients. Rich in omega-3 fatty acids, these fillets make an excellent addition to any healthy meal plan, offering a lean, protein-packed option for lunch or dinner. You may receive fillets cut from the tail end of the Halibut, however, every piece is of the highest quality.Easy to Store & Prepare: Your fillets arrive frozen over dry ice. Store them in the freezer for up to 3-4 months or in the fridge for 1-2 days. For best results, thaw frozen fillets overnight for 8-10 hours in the refrigerator, or speed up the process by placing the fillets (in their pouch) in cool water for 30-45 minutes and finish thawing in the refrigerator. For the best flavor and texture, cook your fillets slowly. You’ll know they're ready when they turn from translucent to nearly completely opaque and flake easily with a fork.Perfect for anyone looking to enjoy premium, sustainable seafood that’s as delicious as it is healthy, SeaBear Wild Halibut Dinner Fillets deliver a meal that’s both convenient and full of flavor.
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