Victoria Taylor's Cinnamon Chile Rub Meat Seasoning 2.8 Oz Tin (Pack of 2)

Tastes great when roasting or smoking pork butt for Mexican food. Brings really big flavor that's very balanced not to smoky, hot, or too much cinnamon. Adds a great layer of flavor to the meat in larger dishes like enchiladas. This is my go to pork rub. I just wish VT sold their larger container on Amazon.

This is a wonderful seasoning rub for all meats, with a little heat from the chile and a little sweetness from the cinnamon. I will always be sure to have this in my pantry!

This is now our go-to rub for steak. SOOO good! I wish it wasn't so hard to find. A keeper!