Product description Not only Gluten Free and Wheat Free but our Chocolate Chip Cookies are also scrumptious making them ideal for all the family to enjoy. Perfect for those following a no gluten or no wheat diet. Suitable for coeliacs.Generous Belgian choc chips are mixed into a crumbly buttery cookie base to create a luxurious and delicious treat. We take great care to use only the finest ingredients to ensure the great taste you have come to know from Maria Lucia.Handmade in small batches, to the highest standard, to ensure we handle with care. Sustainably produced and guaranteed GMO Free and Palm Oil Free.Our StoryMaria's passion for healthy, home baked food goes way back. Growing up in Wicklow, in Ireland, her family had a Tearoom, Guesthouse and Antique shop.Everything served was home baked by Maria's mother in her Stanley range. She would start at dawn every morning, filling the range with logs and turf to bake delicious soda breads, scones, cakes, biscuits, jams and her famous homemade lemonade.Maria has been making her own delicious homemade granola and muesli for many years. But when a friend with a gluten intolerance stayed with her it gave her the idea to make Gluten Free Granola. She spent a day experimenting and trying out new flavours, tasting lots of yummy combinations of fruits, honey, vanilla, nuts and seeds until she created the very best granola recipes. The house guest was delighted to eat what she called 'real food' again.Maria gave some Granola to her coeliac friend. Within days the word spread and people were asking her to make it for them. Just like her mum her hobby has become her business.Maria is so happy to make luxury, gluten free food affordable, so that everyone can enjoy. Ingredients Flour(maize starch, soya flour, rice flour, egg, salt, calcium carbonate) Milk chocolate(26%)(sugar, cocoa butter, milk powder,cocoa mass, emulsifier soya lecithin, natural vanilla flavouring) Butter (contains milk), sugar, pasteurised egg, raising agent: sodium bicarbonate, vanilla extract.
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