Wok Your Way to Culinary Greatness! 🍳
The School of Wok 'Wok & Roll' is a 13-inch carbon steel round bottom wok, expertly designed for stir-frying and deep frying. Developed by celebrity chef Jeremy Pang, this wok is perfect for cooking meals for 3-4 people and is a staple in traditional Asian cooking. Join the culinary movement with this essential kitchen tool from the UK's leading Asian cookery school.
R**.
Good tool
Good tool. If after the seasoning the handle starts moving then fix the rivet it may melt a bit after extra heat from the burner, but when I cook on fire or concave induction stove everything is great. 3500W stove is more than enough. Season it on fire.
Trustpilot
2 weeks ago
1 week ago
