Tapioca Starch Powder 16 Oz (Pack of 1)

Good Value. Way less $$$ than the health food stores. Perfect for my GF life.

Works Great..!!

This tapioca starch is good value and nice quality. I use it to thicken sauces mostly, and sometimes a little bit for making mochi. I like the texture and it's tasty.

Glutinous rice flour is NOT interchangeable with sweet rice flour (or any other rice flour) in recipes. This flour is finer/smoother, and will tend toward gumminess in baked goods, behaving more like a starch. As a plus, it has zero chalkiness, unlike other rice flours. Good flavor, but a unique texture. Bakers beware! I actually split this (1:1l with sweet rice flour for a squishier GF bread.

It's for making boba

Good quality and easy to use

My daughter used this to make boba she loved it

Very white!