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🥒 Slice, Spiralize, and Slay Your Veggie Game!
The Homarden Stainless Steel Vegetable Spiralizer is a compact, industrial-grade kitchen tool featuring five precision blades and strong suction cups for stable, versatile vegetable slicing. Crafted from durable stainless steel, it offers easy blade swapping and cleaning, making it perfect for creating zucchini noodles, salads, and more with professional-quality results.
T**S
Absolutely fantastic. Far superior to the plastic ones.
Absolutely fantastic. Far superior to the plastic ones. Easy to clean and use.
A**R
Great product
Great product works great.
V**A
It works well
The device seems sturdy. It comes with several blade attachments, one slicer and the rest were different sizes for spiralizers. it also has a suction cups on the bottom, it stuck really well to my counter. It's easy to use, its smooth to crank. I mainly bought it to spiralize zucchini, it did the job well. Try to get it centered the best if you want longer spirals, if it's off centered you'd get a lot of just short curls, but that's on the vegetable curve and can't fault that on the device. I only wish that it was just a inch or so longer, to fit most sizes of zucchini. You can cut your vegetable to fit, but also you get an inch or so of waste that doesn't get spiralized.
D**6
Worked just like they said it would
Have only used it once, and already wish I had gotten one sooner
B**D
Very pleased
Excellent product. It works as expected!
A**D
Works perfectly at first…
I have been using this for a year and it worked perfectly at first. It is easy to change the blades and cuts well. The problem is that the built in ribbon blade has gotten dull and there is no way to sharpen it. This mostly affects cutting carrots. It used to cut them perfectly. Now, it just tears them apart.
M**T
Quality built
Quality product, easy to use
S**S
Finally, a GREAT spiralizer (I tried all varieties, trust me)
I went grain free and so missed noodles and pasta of all kinds. Enter veggie noodles.I tried the "pencil sharpener" first. It didn't do a great job and it was difficult to clean and the noodles were short and inconsistent. FAIL!Next I tried a series (and I mean around 5 different models) of the plastic spiralizers with varying numbers of snap in blades. The blades were housed in bulky plastic inserts that were difficult to change and easy to get cut trying to snap them into place. It was ok for zucchini. Not so much for harder vegetables like beets or sweet potatoes. The plastic is flimsy and snaps easily. Think of the plastic in airplane models. Trying to make sweet potato noodles or beetroot noodles stains and eventually breaks the plastic stuff. FAIL!I tried an electric spiralizer. It jammed on hard veggie and ALSO stained very easily. FAIL!Then I came across Homearden's stainless steel model and since the price was comparable to chintzy plastic rubbish that had disappointed me, I decided one more try. HAPPY DANCE!!!I was surprised at the size, it's got a small footprint. There wasn't a shoebox -sized box of different blades (most of which I wouldn't use) and a huge plastic frame. The easily changeable blades were in a breath mint sized box.Another shocker. The suction cups on the bottom actually work on my cheap formica counter. Since the support for the crank doesn't move closer to the blade as you spiralize, it leaves that area to hold on to for better control. (no cheap flip down plastic handle).No purple or orange stains from beets or sweets. Blades change in seconds and generally clean under running water.It is sturdy, incredibly easy to clean which encourages me to use it more often. I'm a kitchen gadget nerd and this is the best purchase I made for the kitchen this year. I save space, time and aggravation with Homearden's spiralizer.
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