Log-Barn Premium Pizza Wood Pellets – Natural, Odorless & Chemical-Free Fuel for Pizza Ovens, ENPLUSA1 Certified, Sustainable Heat

High-Quality Pellets for Perfect Wood-Fired PizzasI’ve been using the Log-Barn Premium Pizza Wood Pellets for several weeks now, and I’m thoroughly impressed with their performance. These pellets are made from 100% natural wood, ensuring a clean and efficient burn.Key Highlights:• High Heat Output: The pellets ignite quickly and reach optimal cooking temperatures in no time, allowing me to cook pizzas to perfection.• Clean Burning: They produce minimal smoke and ash, making cleanup after cooking much easier.• Consistent Performance: Each pellet is uniformly sized, ensuring a steady and reliable burn throughout the cooking process.• Eco-Friendly: Sourced from sustainable forests, these pellets are an environmentally conscious choice for wood-fired cooking.Overall, the Log-Barn Premium Pizza Wood Pellets have enhanced my pizza-making experience, delivering consistent heat and flavor. I highly recommend them to anyone looking to elevate their wood-fired cooking.

Purchased for use in a table top burner/fire. They are excellent no smoke and burn very clean.

Really impressed with the value of this two-pack — 20kg in total — especially for the price. The pellets heat up my Ooni pizza oven quickly and have a solid burn time with minimal ash or clogging. I did notice a few dud pellets when filling the hopper, slightly more than I’ve seen in higher-end brands, but nothing that affected performance. The only minor downside is storing two large bags, though that’s more of a space issue on my end than a fault with the product. Fast next-day delivery was a huge bonus. Overall, a reliable and cost-effective option for wood pellet pizza ovens.

Bought to use as cat litter when I struggled to get some.Works perfectly and the bonus is you can burn it on the log burner afterwards.Be sure to close the door thoughWin win and environmentally sound

Great product

As expected. Nice big bag will last a long time. Worked well in pizza oven.

Looks good but have not used them yet.

My pizza oven says to use wood pellets. So I bought these. They throw out some heat right enough, but in short bursts, trying to top them up takes time for them to light, then burn, hence oven temperature is up and down... mostly down.. I'm going to try and combine them with charcoal next summer..But do they do the job...well, more or less... they do burn, and that's their function ..