Pisol Smash Burger Press, Hamburger Smasher Tool for Griddle, Stainless Steel Ham Patty Press with Anti-Scald Handle, 5.5" Non Stick Grill Press for Smashburger, Bacon, Ground Beef, Meat, Sausage

For the home cook looking to replicate the coveted crispy-edged, juicy-centered smash burger, a dedicated burger smasher is an essential piece of kit. This simple tool, often a flat-bottomed press with a sturdy handle, is designed for one primary purpose: to exert even pressure on a ball of ground meat, flattening it into a thin patty on a hot griddle or skillet. The result is maximum surface contact, which creates that signature Maillard reaction crust that defines a truly great smash burger. A quality burger smasher should feel substantial in your hand. Models crafted from stainless steel are a popular choice, offering a good balance of weight and durability, and are often dishwasher safe for easy cleanup. Cast iron versions provide superior weight, which can make the smashing process feel effortless, though they typically require hand washing and regular seasoning to prevent rust. The handle is another critical feature. Look for a comfortable, ergonomic grip that allows you to apply firm, even pressure without straining your wrist. The diameter of the press is also a consideration; a wider press will create a larger, thinner patty, ideal for covering a standard burger bun. In use, the best burger smashers create a uniformly thin patty with no high or low spots, ensuring even cooking. A common tip to prevent the meat from sticking to the press is to use a small piece of parchment paper between the press and the burger patty. While a sturdy spatula can be used in a pinch, a dedicated burger smasher provides a more consistent and professional result, making it a worthwhile investment for any burger enthusiast looking to elevate their home-grilled creations. Whether you're a seasoned griller or new to the smash burger scene, this tool is a game-changer for achieving restaurant-quality results in your own kitchen.

Smasharino!!! Performed it’s task perfectly. Priced right, well made.

The base and sides are one piece of steel, no screws or rivets to get meat particles stuck in. It is easy to clean because of the design. First time I used it was at a family gathering. I smashed and cooked 48 burgers as fast as I could and the handle did not get too hot to hold. Great product, great price.

Works well and less expensive than other models. No need for a larger base

Absolutely perfect, it has a nice weight to it that helps you press out a perfect smash patty on the flat top without weighing a ton! Perfect tool for cooking this summer.

Fantastic at fulfilling its purpose: smashing burgers 👍🏻 Easy to use, easy to clean (some dawn and sponge), small enough to tuck away in a small crevice in the cabinets, or put it away together with your preferred meat pan. Definitely get some patty sized parchment paper (or cut your own) so the meat doesn’t stick itself onto it. The weight is not heavy enough for a Tostada Cubana, but you can get creative.

Excellent quality, weight and thickness. Highly recommend

My family wanted me to make smashed burgers so I order this and it works great. Good quality, easy to clean.