PartannaExtra Virgin Olive Oil, 34 Ounce

I like it. 3rd purhase.

Vacationing in Italy I found this oil. Amazing to cook with.

Mmmmmmm good

Excellent quality olive oil. Worth the cost.

A little more expensive, but this oil is great. Been using it a long time. Yes, the pour spout functions poorly (or pourly ;). You can transfer to an alternative container, but you want it to be metal or maybe ceramic to really preserve the freshness (why its in metal to begin with. I've tried the same oil in bottle and not the same).They to be USDA organic, which I'm sure it is, but then they put it in a BPA lined tin. What's the point? Really bums me out. Can't you find a safer alternative. Please :) (and maybe improve the pour spout? It just needs a tapper. Although I'm still happy to live with current if you can eliminate BPA)

Love the taste and value

I usually buy Olive oil direct from makers here in Suisun or up near Napa/Sonoma. But a friend recently turned me on to this nice Italian oil. It's perfect for my everyday cooking, and has a nice fruity balanced flavor for drizzling into a homey Ancini de pepe soup, or over a nice piece of bread. Good stuff. I still buy the foo-foo oil locally for special things, but this has become my everyday oil.

The best EVOO available. Just get it.Yes it is expensive and not cheap but when you can literally sip this and and not get that gross oily feeling/taste but instead get a dang that taste good feeling/taste you know you have a superior high quality EVOO.BTW Sooo goood drizzled on a fresh made Pizza. Just get it!!