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Product Description Le Venetian Gluten Free Mini Grissini with Sesame and Chia Seeds - corn breadsticks coated in sesame and chia seeds. These fragrant, tasty and crispy mini breadsticks are suitable for every moment of the day. They are delicious with sauces and fresh cheese, appetizing with cold cuts, and irresistible when eaten with cold meats! The outstanding quality of the ingredients used makes the mini grissini a superb alternative to bread. “Le Venetian Mini Grissini” are created by expert bakers. They are flavoursome, appetizing and make for a delightful change from bread! Taste them and you will see! Ingredients: Mays starch, potato starch, mays flour (13%), rice flour, extra virgin olive oil ((5.9%), palm oil, glucose syrup, salt, psyllium seed husks, raising agents: ammonium carbonate, sodium bicarbonate, diphosphate, emulsifier: soya lecithin, flavours. Contains Soy. May contain traces of nuts and peanuts Ingredients Corn starch, potato starch, corn flour (13%), rice flour, palm oil, extra virgin olive oil, SESAME SEEDS 3.7%, chiaseeds 0.8% (Salvia hispanica), psyllium seed husks, glucose syrup, salt, raising agents: ammonium carbonate, sodium hydrogen carbonate, diphosphate, emulsifier: SOYA LECITHIN, natural flavours. May contain traces of nuts and peanuts. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Ready to eat Manufacturer Contact Information Molino di Ferro, Via Molino di Ferro 6 - 31050 Fanzolo di Vedelago TV Italy See more
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Only one pack not two..
Only one pack delivered when paid for pack of two ;( .. cannot find any contact to speak to regarding this!
ترست بايلوت
منذ شهر
منذ أسبوعين