CUCUY COFFEESpeciality Coffee - Balanced, low acid & clean caffeine – Whole Beans - Medium Roast

I see a lot of reviews saying “If you think Starbucks is good, this isn’t for you “ Well as someone who thinks Starbucks is good, I can confirm that this coffee is also for me. I use Half & Half in my coffee so the coffee I drink doesn’t have to be the best but I can still taste it so it still has to be good. This is beyond good. It’s so smooth, tastes fantastic with or without cream, and what blew my mind is it gives me a caffeine buzz. I’ve been drinking coffee for about 20 years and assumed that I just have a high tolerance for caffeine. No, apparently I was just drinking low quality coffee. I’ve been so productive since I switched over to this coffee and I have no intentions on going back.

I've had the privilege of experiencing a wide array of coffee beans, but the Cucuy Organic Venezuelan Ground Coffee stands out as an exceptional gem in the world of coffee.The medium roast elegance of Cucuy is something to behold. The flavors and aromas are intricately layered, creating a harmonious symphony for the palate.It's a delight for even the most discerning coffee aficionados, and it truly captures the essence of the Andean mountains in each cup.Cucuy Organic Venezuelan Ground Coffee is a true masterpiece for coffee connoisseurs. It offers a captivating taste experience, a commitment to organic perfection, and an elevation of flavor that's unmatched.For those who appreciate the art of coffee, Cucuy is a must try and a journey you won't want to miss.

It’s definitely a 10/10. I hate when I get a coffee and it smells really good but doesn’t taste like how it smells. THIS COFFEE TASTE HOW IT SMELLS!!! I made cold brew with it ( I got the pre grounded beans but it’s better to get whole beans and grind it for a French press) I brewed it for 19 hours, it doesn’t need a lot of creamer or syrup to make it sweeter and honestly it could go with out flavor creamer cause it has a great taste on its on.

Wow, where do I start... I switched to low-acidic coffee during the work week in March 2024. With added stress at work and Gerd, I thought I should go low-acidic to start my day. It has really helped.It took me a few tries to find something that me and the Mrs. liked. I came across thus Cucuy coffee and decided to try it. Upon opening the 2 lb. bag of coffee beans, I was hit with a sharp - rancid smell. I thought I was imagining it and stuck my nose near the bag opening, a pungent smell, not good at all!I ground the beans and set the timer on the coffee maker. The next morning was no better. The smell of brewing coffee was neither good or bad. Unfortunately, one sip told me what I feared the night before. The coffee tasted horrible. A sharp - rancid flavor. I powered through my breakfast and took a few more sips and topped it off. I waited a few minutes and took one last sip. That was my last.The rich and bold coffee mentioned on the front of the bag was not present in this bag of coffee beans. I never like giving a bad review. My advice to those thinking of purchasing this coffee may want to look at a different choice.If Cucuy coffee reads this review and thinks I received a bad batch of medium roasted beans, I will gladly accept a complimentary batch of freshly roasted beans to try and review a second time.

nothing special...i was expecting more

I tried this coffee from the Andes in Venezuela and it's amazing! The medium roast is rich and bold, and you can really taste the single origin flavor. Definitely one of my favorites now.

By far the best coffee option out there. Because most of the coffee options are bitter or acidic, I've got used to drinking coffee with dairy or sugar to make a better quality coffee. This was impacting my health. If you are a coffee aficionado, Cucuy will definitely exceed all of your cofee experience expectations. This brand offers an intense aroma and a delightful taste. You will be able to drink a cup of coffee without any sort of enhancements.

Tastes good to me..