TIKUSAN Japanese Grater Oroshigane Slicer Stainless Steel Made in Japan for Radish Garlic Ginger Fruits and Root Vegetables (5.0"x8.9")

The media could not be loaded. This is a sturdy and well made daikon oroshi grater. I was surprised by the size - larger than normal graters. But it does not move around as you grate because of the weight. It is easy to grate because each up and down movement produces grated daikon. The texture of the daikon is fluffy and light, not gritty or chunky. This kitchen utensil will last for a long time and it will likely not have to replace it. The handle has a hole for easy organizing by hanging inside a cabinet or on a wall.

I used product to finely grate items for breads and sauces.Pros:Easy to use, quite a well made sturdy and sharp grater.Cons:Grater's teeth are very short and too together.It has grate teeth on both sides but there is no difference in final product producing apple sauce consistency. So, I cannot say it works well if you're looking for variation.Speed and ease of use is hard on the wrist leading to grip fatigue due to the grate shredders being too close and small.If I am in my return window it is going back.

This thing works great to quickly finely grate ginger! I love it with no reservations.

Great product but, don’t plan on grated ginger to go thru the screen, it’s all a top the shredder?and you must use a spatula to scrape it off to your cooking situations .