The Vegg - Vegan Egg Yolk (127G) Plant Based Substitute- Just Add Water

I absolutely love this product. The primary thing stopping me from going vegan was a love of egg yolks... and now I've made the switch fully 🥰I personally use 1tsp and add water slowly -- I don't use a blender normally, but it is best that way if you have time. This is as they say equivalent to about 4 egg yolks, and given the pack therefore = 200 eggs, I would say this is very good value for money.The flavour is pretty much perfect (done side by side taste tests) -- the only thing is that the sulphur smell of the powder is a bit strong, but once mixed this isn't an issue at all.You can blend the made-up product with vegan butter to make a perfect hollandaise sauce too! Have also successfully used this with vegan scotch eggs now (vegg/semi-firm tofu 'white'/plant-based mince)Cannot recommend enough + is now a regular order for me!!

Been wanting this for ages after trying it a few years ago. Hard to source in uk. Contacted the manufacturers and asked when will it be available they said sending to amazon in week, true to their word they did.Its more expensive then it used to be and the packaging is different. It used to be in a tube which actually was hard to access the stuff through the hole so the packet is easier although i wonder whether it will stay fresh and free from moist in the bag, time will tell, i guess you have to make double sure the bag is sealed after opening and using each time.I just like it for the taste to drizzle on breakfast although used it in making a vegan gluten free omelette and going to use it in tofu scramble. I'm not adventurous with it but i like it, tastes nice, easy to use. Very happy with it for what i want it for.So good vegan products are available and happy its in the uk. Thanks

very egg like, a touch salty maybe but very good. Just mix it will water in an egg cup and you can dip bread in it

This has the potential to be a really good product but needs some tweaking. Unfortunately it really does not taste of egg yolk. It looks the part and the texture is pretty spot on but the taste and smell are pretty awful tbh. Unlike real egg yolk it is really quite pungent, I’m guessing due to black salt which makes it really salty and eggy whereas real egg yolk is neither salty or eggy. Also, instead of being rich and buttery it is really watery in flavour.Remove the black salt, tone down the nutritional yeast and up the fat content and the product would be good I think.It is expensive but a little goes a long way so I would say that the price is very fair.

Tastes almost like real egg yoke. It's really amazing and tasty. I failed to make it right on my first try, didn't add enough powder but on my second try it was near perfect!! I love that there's all these amazing alternatives for us vegans now, I never could find anything like this in the "old" days and people always laughed at me when I wanted to order something meat free but now I can even find a substitute for eggs!!! It's hard to believe sometimes. This substitute is the closest I've ever tasted which is almost like egg yokes in taste and I say "almost" cause its not completely there in my opinion but its VERY close and I don't think it's that easy to find a better product.

Since transitioning to a mostly vegan diet, boiled eggs are the food I miss the most so when I saw this had 4 stars I was looking forward to trying it. Unfortunately, it tastes and smells like rotten eggs. I'm not at all a fussy eater, I usually like anything. I didn't want to waste it so I've tried adding different things to it to take the disgusting aftertaste away - acid, oat cream, salt - but nothing works. I wish I did like it because I can't find any other substitute for boiled yolks.

When making the switch to vegan, for some people it is difficult to leave things like eggs behind. But this product changes things entirely. Now I can make scrambled tofu much more egg like, an incredibly realistic hollandaise and bring the egg flavour back to my vegan carbonara pasta. Seriously, this product is excellent. Also it should be noted that although expensive, there are 200 servings in one packet - so that’s actually a fantastic deal.

O M G !! This is amazing !!!! I was vegan for many years, many years ago. There were no specialized product replacements in those days so you literally lived on vegetable items which, although tasty and healthy, became boring after a while.For whatever reasons, that I won't go into, I slipped and began eating meat and animal products again. I have now returned to veganism as my conscience has finally become stronger than my taste buds and selfishness, again.One of the foods that I missed was an egg, a yolk to be more precise. I recently purchased this item from Amazon and my goodness (literally) I have discovered this absolute gem. I cannot explain just how exactly, this tastes and feels like a soft boiled egg yolk!! A simple 30 second preparation gives you the most delicious treat for dipping your bread or toast into!! Measure 1/8th cup of warm water (1-3/4 TBLspoons) into a small container, stir in 1/2 teaspoon of the Vegg mix and blend together well for 30 seconds. Delicious !! Nectar !! Ambrosia !! No cooking necessary, even a child can make this!I am in seventh heaven and along with items to replace meats from a company called Vegusto I will no longer feel the need to slip again and can continue to respect other creatures on this planet. The price may seem a little higher than actual eggs, but remember that this carton will make at least 99 'V-eggs' ! In any case, what price a poor chicken's life ?Highly, highly recommended. Whatever your reasons for not eating eggs; allergies, conscience or moral beliefs, this is THE ingredient for you.