VICTAGEN Super Fast, Remote, Wireless, Instant Reading, Digital Meat Thermometer with Large LCD and Timer Alarm For BBQ, Oven, Grill, Smoker, and Outdoor

okay, bit fiddly, but we had the most moist well cooked Turkey ever ,so not that bad.

I bought mine a year ago and I had a problem with the cord melting. Unfortunately it took nearly 6 myths of interacting with the seller to get it replaced (which they eventually did). They reasoned that they didn't sell the item any longer or didn't have one to replace and offered a diff product but I just wanted this to work. They always seemed to have good intentions with the emails back and forth and eventually bought a replacement with a 99% off discount code as a replacement ode. The new cord looks much better than the old cord. The way this product works is very good and I'll be enjoying using it again this summer.

Very good thermometer, espec for a braai. Perfect meat.

Excellent thermometer. Don't be fooled by the 'plastic' wire - it is silicon and very heat resistant. It's very useful to be able to carry the unit about and be alerted when temperature is reached. You can customise the temperatures by holding down the 'mode' button.Just a word of warning, don't let the wire trail across the cast iron grid in the barbecue as it can get damaged. Ours has been damaged a little bit but still works fine. It is OK being trapped by the lid of the barbecue but not to trail over the hot metal plate.Very good value for money too.I loved it so much that I bought another one for use in our holiday home - wouldn't barbecue without it!

The form factor is good and it seems to be accurate. However the information on the screen is really feint and therefore making it harder to read whilst cooking. There is nothing on the instruction sheet to know how to adjust the screen contrast.

This machine is accurate and very easy to use. The multiple meat options for using the in built recommended temperatures for roasting are a very good feature as is the easy facility to set your own desired temperature.The wireless facility is a must if you are thinking of buying a thermometer. The wireless system works well throughout the house and even into the garden. No need to keep popping back to see how the cooking is doing. We also use it as an immersion thermometer for jam making - 212F, perfect results every time.

The easiest way to explain how to use this, is press mode, select meat then press taste to how you like it, then probe once cooked and check target temperature to ensure that the meat is cooked to your taste ie, rare medium well done.As an added bonus the unit is wireless, and there is also a count up/down timer on the front of the unit.I have screen shot the instructions that may help you make your decision in buying a a food temperature probe.

Excellent. Does what it says on the can.